Soya cuisine by Céréal Bio

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Soya cuisine

by Céréal Bio in Soy-based creams for cooking Barcode 3175681272545
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown
Green-Score
a+
Environmental impact estimate

Soya cuisine by Céréal Bio provides 138 kcal per 100 g, with 1.2 g of sugars and 3.1 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Soy-based creams for cooking category.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
1.4 g · Low
Sugars
1.2 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 138 kcal 160 −14%
Total fat 13 g 14.7 −12%
Saturated fat 1.4 g 2.8 −51%
Carbohydrates 1.8 g 4.2 −57%
Total sugars 1.2 g 2.3 −47%
Protein 3.1 g 2.9 +9%
Salt 0.1 g 0.2 −76%

Category average across 120 Soy-based creams for cooking products on Foodmetria.

Compared with other soy-based creams for cooking

Calories lower 28%
Sugars lower 26%
Salt lower 13%
Saturated fat lower 26%
Protein top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicMade in FranceNutriscoreNutriscore Grade BAb agriculture biologique
Sold in
France
Barcode
3175681272545

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soya cuisine?

Soya cuisine contains 138 kcal per 100 g.

How much sugar is in Soya cuisine?

Soya cuisine has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soya cuisine healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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