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Seeded stonebaked baguette
Seeded stonebaked baguette by Tescos provides 280 kcal per 100 g, with 3 g of sugars and 10.4 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Wholemeal breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 80 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 280 kcal | 224 kcal | 244 +15% | |
| Total fat | 4.8 g | 3.8 g | 5% | 2.9 +66% |
| Saturated fat | 0.8 g | 0.6 g | 3% | 0.5 +56% |
| Carbohydrates | 47.1 g | 37.7 g | 14% | 42.2 +12% |
| Total sugars | 3 g | 2.4 g | 2.5 +18% | |
| Added sugars | 0.8 g | 0.6 g | 1% | 0.6 +32% |
| Dietary fiber | 3.5 g | 2.8 g | 10% | 7.4 −53% |
| Protein | 10.4 g | 8.3 g | 17% | 9.2 +13% |
| Salt | 0.8 g | 0.6 g | 1.2 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1278 Wholemeal breads products on Foodmetria.
Compared with other wholemeal breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mixed Seeds (8%) [Brown Linseed, Sunflower Seed, Golden Linseed, Millet, Poppy Seeds], Malted Wheat Flakes, Yeast, Salt, Fermented Durum Wheat Flour, Palm Oil, Sugar, Malted Barley Flour, Rapeseed Oil, Semolina (Wheat), Flour Treatment Agent (Ascorbic Acid).
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 80 g
- Sold in
- Ireland
- Barcode
- 5059512728952
Prices reported by shoppers
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Frequently asked questions
How many calories are in Seeded stonebaked baguette?
Seeded stonebaked baguette contains 280 kcal per 100 g and about 224 kcal per serving (80 g).
How much sugar is in Seeded stonebaked baguette?
Seeded stonebaked baguette has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Seeded stonebaked baguette healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Seeded stonebaked baguette contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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