Nutrition report ready

Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Fjordland product.

Nutri-Score B NOVA 4

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Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw by Fjordland

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Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw

by Fjordland 500 gram in Microwave meals Barcode 7033330089592
Nutri-Score
Good nutritional quality
Processing (NOVA)
Ultra-processed food

Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw by Fjordland provides 110 kcal per 100 g, with 5.8 g of sugars and 8.5 g of protein. That is 151% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Microwave meals category and comes in a 500 gram pack. Contains: gluten, milk, mustard, soybeans.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
5.8 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 500 gram

Nutrient Per 100 g Per serving% DV* Category avg
Calories 110 kcal 550 kcal 139 −21%
Total fat 3.9 g 19.5 g 25% 5.7 −32%
Saturated fat 1.9 g 9.5 g 48% 2.1 −10%
Carbohydrates 9.9 g 49.5 g 18% 14.2 −30%
Total sugars 5.8 g 29 g 2.3 +151%
Added sugars 4.8 g 24 g 48% 0.8 +499%
Dietary fiber 1.3 g 6.5 g 23% 1.7 −23%
Protein 8.5 g 42.5 g 85% 6.9 +23%
Salt 0.8 g 3.9 g 0.8

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1990 Microwave meals products on Foodmetria.

Compared with other microwave meals

Calories lower 27%
Sugars higher 5%
Salt higher 43%
Saturated fat higher 45%
Protein top 20%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pulled pork i barbequesaus (40 %): 57 % norsk svinekjøtt, vann, tomat*, tomatpuré*, brunt sukker, soyasaus (sukker, vann, soyabønner, glukosesirup, salt, hvete, vin, gjærekstrakt), bestrålt krydder (bl.a. sort pepper, kajennepepper), rødvinseddik, modifisert maisstivelse, chili*, hvitløk*, paprika*, rapsolje, honning. Potet - og maisstappe (32 %): 54 % potet, 25 % mais*, helmelk, smør, ost, fløtepulver, salt, bestrålt krydder. Coleslaw (28%): 38 % hodekål*, 19 % gulrot*, yoghurt, dijonsennep (vann, sennepsfrø, eddik), crème fraîche, sukker, sitronjuice fra konsentrat, hvitvinseddik, melkeprotein, gelatin fra storfe, modifisert maisstivelse, salt, paprika*, gressløk*, bestrålt krydder.

Palm oil freeNot vegan
Allergens
GlutenMilkMustardSoybeans

Product details

Quantity
500 gram
Serving size
500 gram
Labels & certifications
Green Dot
Sold in
Norway
Barcode
7033330089592

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw?

Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw contains 110 kcal per 100 g and about 550 kcal per serving (500 gram).

How much sugar is in Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw?

Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pulled Pork i BBQ-saus med potet- og maisstappe og coleslaw contain?

According to the label data it contains: Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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