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Plant-based meatballs
Plant-based meatballs by Gardein provides 178 kcal per 100 g, with 1.1 g of sugars and 16.7 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef meat balls category and comes in a 360 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 meatballs (90 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 178 kcal | 160 kcal | 200 −11% | |
| Total fat | 7.8 g | 7 g | 9% | 13.4 −42% |
| Saturated fat | 0.6 g | 0.5 g | 3% | 5.8 −90% |
| Carbohydrates | 10 g | 9 g | 3% | 5 +101% |
| Total sugars | 1.1 g | 1 g | 1.1 | |
| Added sugars | 0 g | 0 g | 0% | 0.4 −100% |
| Dietary fiber | 3.3 g | 3 g | 11% | 1.2 +178% |
| Protein | 16.7 g | 15 g | 30% | 14.5 +15% |
| Salt | 1 g | 0.9 g | 1.5 −30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 93 Beef meat balls products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Compared with other beef meat balls
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, soy protein concentrate*, vital wheat gluten*, soy protein isolate*, expeller pressed canola oil*, enriched wheat flour* (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), modified vegetable gum, spices, dehydrated onion, yeast extract, malted barley extract, sea salt, organic cane sugar, dehydrated garlic, natural flavors (from plant sources), vinegar, molasses, pea protein, carrot fiber, beetroot fiber, wheat starch*, soy lecithin*, extractive of paprika, extractive of turmeric, extractives of annatto,
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 360 g
- Serving size
- 3 meatballs (90 g)
- Labels & certifications
- VegetarianNo GMOsKosherVeganNon GMO project
- Sold in
- Australia, France, United States
- Barcode
- 0842234000971
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant-based meatballs?
Plant-based meatballs contains 178 kcal per 100 g and about 160 kcal per serving (3 meatballs (90 g)).
How much sugar is in Plant-based meatballs?
Plant-based meatballs has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant-based meatballs healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plant-based meatballs vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Plant-based meatballs contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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