Top 10 · Updated October 2026

Best Low-Sugar Beef Meat Balls

The 10 lowest-sugar beef meat balls products on this list range from 0 g to 0.2 g of sugar per 100 g. The beef meat balls with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 82 beef meat balls with complete data.

  1. 1 Boulettes pur boeuf

    Boulettes pur boeuf

    Thiriet
    b 215 kcal 0 g sugar 20 g protein 15 g fat
  2. 2 Boulettes pur bœuf - race Charolaise

    Boulettes pur bœuf - race Charolaise

    Thiriet · 450 g
    c NOVA 1 215 kcal 0 g sugar 20 g protein 15 g fat

    Also: No additives

  3. 3 Boulettes charolaises pur boeuf

    Boulettes charolaises pur boeuf

    · 600 g
    c 216 kcal 0 g sugar 20 g protein 15 g fat
  4. 4 Boulettes au boeuf

    Boulettes au boeuf

    Sourires de Campagne · 375g
    d 208 kcal 0 g sugar 16 g protein 15 g fat
  5. 5 Boulettes au boeuf VBF 15%

    Boulettes au boeuf VBF 15%

    Casino · 900 g
    d NOVA 4 175 kcal 0 g sugar 13 g protein 13 g fat

    Also: Palm oil free · No additives

  6. 6 Mini Butcher Burger

    Mini Butcher Burger

    Delhaize · 360 g
    d NOVA 4 223 kcal 0 g sugar 18 g protein 16 g fat
  7. 7 Meatballs

    Meatballs

    Bell · 250 g
    e 213 kcal 0 g sugar 19 g protein 15 g fat
  8. 8 Grande Italiano Meatballs

    Grande Italiano Meatballs

    Rosina · 85 g
    e NOVA 4 271 kcal 0 g sugar 15.3 g protein 21.2 g fat

    Also: Palm oil free

  9. 9 Free Range Grass Fed Meatballs

    Free Range Grass Fed Meatballs

    Musclefood · 20
    c 158 kcal 0.1 g sugar 16 g protein 7.4 g fat
  10. 10 Beef and herb meatballs

    Beef and herb meatballs

    Tesco · 336 g
    c NOVA 3 223 kcal 0.2 g sugar 23.6 g protein 13.5 g fat

    Also: Palm oil free

How we built this list

We ranked all published beef meat balls on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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