View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Plant-based mandarin orange crispy chick'n
Plant-based mandarin orange crispy chick'n by Gardein provides 183 kcal per 100 g, with 13 g of sugars and 9.3 g of protein. That is 499% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Container (300 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 183 kcal | 549 kcal | 204 −10% | |
| Total fat | 5 g | 15 g | 19% | 10 −50% |
| Saturated fat | 0.5 g | 1.5 g | 8% | 1.8 −72% |
| Carbohydrates | 25.7 g | 77 g | 28% | 11.6 +122% |
| Total sugars | 13 g | 39 g | 2.2 +499% | |
| Added sugars | 12.7 g | 38 g | 76% | 0.5 +2246% |
| Dietary fiber | 0.7 g | 2 g | 7% | 4.7 −86% |
| Protein | 9.3 g | 28 g | 56% | 15.2 −39% |
| Salt | 0.5 g | 1.5 g | 1.5 −68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2786 Meat analogues products on Foodmetria.
Compared with other meat analogues
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gardein: water, soy protein isolate*, vital wheat gluten*, expeller pressed canola oil*, yeast extract, organic cane sugar, natural flavors (from plant sources), sea salt, onion powder, pea protein, carrot fiber, beetroot fiber, extractives of paprika and turmeric. batter: water, wheat flour, modified corn starch, wheat gluten, sugar, cream of tartar, salt, onion powder, spice, baking soda, garlic powder. sauce: water, organic cane sugar, less sodium soy sauce (water, wheat, soybeans, salt, alcohol*), fruit puree (water, mandarin and tangerine juice concentrate, chopped orange peels, natural flavor), salted sake (water, rice, salt), rice vinegar, thai chili sauce (sugar, water, chili paste, garlic, vinegar, modified food starch, salt, fermented wheat protein, cayenne pepper, citric acid, xanthan gum), corn starch, ginger, canola oil, garlic, spice.
- Allergens
- GlutenSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Container (300 g)
- Labels & certifications
- VegetarianKosherNo GMOsVeganNon GMO project
- Sold in
- France, United States, world
- Barcode
- 0842234000742
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Plant-based mandarin orange crispy chick'n?
Plant-based mandarin orange crispy chick'n contains 183 kcal per 100 g and about 549 kcal per serving (1 Container (300 g)).
How much sugar is in Plant-based mandarin orange crispy chick'n?
Plant-based mandarin orange crispy chick'n has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Plant-based mandarin orange crispy chick'n healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plant-based mandarin orange crispy chick'n vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Plant-based mandarin orange crispy chick'n contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 4 
a NOVA 4 
a NOVA 4 More meat analogues
View all →
a NOVA 4 
a NOVA 4 
c NOVA 4 
a NOVA 4 
a NOVA 4 
a NOVA 4 More from Gardein
View all →
a NOVA 4 
a NOVA 4 
NOVA 4 
b NOVA 4 
c NOVA 4 
b NOVA 4