Least Processed Meat Analogues From Soy Or Wheat Proteins
1 of the top 10 meat analogues from soy or wheat proteins products sit in NOVA group 1 — the least processed end of the scale. The meat analogues from soy or wheat proteins with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 121 meat analogues from soy or wheat proteins with complete data.
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Emincés Végétal herbes de Provence
Fleury Michon · 150 gAlso: Palm oil free · Vegetarian · No additives
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How we built this list
We ranked all published meat analogues from soy or wheat proteins on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.