Plant-based Mini Fillets Japanese Teriyaki

by Radiant Foods 110 g in Meat analogues from soy or wheat proteins Barcode 5070001027301
Poor nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Plant-based Mini Fillets Japanese Teriyaki by Radiant Foods provides 343 kcal per 100 g, with 10 g of sugars and 22 g of protein. That is 381% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Meat analogues from soy or wheat proteins category and comes in a 110 g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
1 g · Low
Sugars
10 g · Moderate
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 343 kcal 204 +69%
Total fat 19 g 8.5 +124%
Saturated fat 1 g 1.4 −30%
Carbohydrates 18 g 9.4 +92%
Total sugars 10 g 2.1 +381%
Added sugars 0 g 0.3 −100%
Dietary fiber 6 g 4.9 +22%
Protein 22 g 20.3 +8%
Salt 2.4 g 1.4 +68%

Category average across 150 Meat analogues from soy or wheat proteins products on Foodmetria.

Compared with other meat analogues from soy or wheat proteins

Calories higher 5%
Sugars higher 3%
Salt higher 10%
Saturated fat lower 50%
Protein top 26%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SOY Protein*, Cold-pressed Rapeseed Oil, Tamari, Ginger, Date Nectar & Vinegar.

Palm oil free
Allergens
Soybeans
May contain traces
GlutenMustardNutsPeanuts

Product details

Quantity
110 g
Sold in
United Kingdom
Barcode
5070001027301

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plant-based Mini Fillets Japanese Teriyaki?

Plant-based Mini Fillets Japanese Teriyaki contains 343 kcal per 100 g.

How much sugar is in Plant-based Mini Fillets Japanese Teriyaki?

Plant-based Mini Fillets Japanese Teriyaki has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Plant-based Mini Fillets Japanese Teriyaki healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Plant-based Mini Fillets Japanese Teriyaki contain?

According to the label data it contains: Soybeans. It may also contain traces of gluten, mustard, nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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