Nutrition report ready

Pipocas doces Canela

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Continente product.

NOVA 4

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Pipocas doces Canela

by Continente 150g in Popcorn Barcode 5601312078111
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pipocas doces Canela by Continente provides 501 kcal per 100 g, with 25 g of sugars and 5 g of protein. That is 109% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Popcorn category and comes in a 150g pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
10 g · High
Sugars
25 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 501 kcal 443 +13%
Total fat 25 g 20.8 +20%
Saturated fat 10 g 7.5 +34%
Carbohydrates 61 g 58.2 +5%
Total sugars 25 g 12 +109%
Added sugars 32 g 10 +220%
Dietary fiber 6 g 10.4 −42%
Protein 5 g 8.6 −42%
Salt 0 g 1.4 −99%

Category average across 1577 Popcorn products on Foodmetria.

Compared with other popcorn

Calories higher 21%
Sugars higher 21%
Salt lower 12%
Saturated fat higher 30%
Protein top 82%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milho (47%), açúcar (32%), oleína de palma (21%), corante E160a, canela (<1%)

Contains palm oilMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
150g
Sold in
Portugal
Barcode
5601312078111

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pipocas doces Canela?

Pipocas doces Canela contains 501 kcal per 100 g.

How much sugar is in Pipocas doces Canela?

Pipocas doces Canela has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pipocas doces Canela healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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