Pain aux céréales by E Leclerc

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Pain aux céréales

by E Leclerc in Wholemeal breads Barcode 0204039012793
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Pain aux céréales by E Leclerc provides 273 kcal per 100 g, with 2.4 g of sugars and 9.7 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wholemeal breads category. Contains: gluten, lupin.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0.3 g · Low
Sugars
2.4 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 273 kcal 244 +12%
Total fat 2.6 g 2.9 −10%
Saturated fat 0.3 g 0.5 −41%
Carbohydrates 51 g 42.2 +21%
Total sugars 2.4 g 2.5 −6%
Added sugars 0 g 0.6 −93%
Protein 9.7 g 9.2 +6%
Salt 1.3 g 1.2 +13%

Category average across 1278 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories higher 17%
Sugars higher 46%
Salt higher 32%
Saturated fat lower 32%
Protein top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pête pain aux céréales (eau, FARINE DE BLE, GLUTEN de blé, FARINE DE BLE amylases hémicellulases), FARINE DE CEREALES (FROMENT, SEIGLE, ORGE MALTE, agent de traitement de la farine acide ascorbique, enzymes, (alpha - AVOINE graines (tournesol, lin brun, lin jaune), farine de LUPIN, sel de guérand AMIDON DE BLE, dextrose, FARRINE D'ORGE MALTE TORREFIE, fibre de serresin enzymes alpha-amylases, hémicellulase, xylanase émulsifiant lecith de colza, E471, E472e, agent de traitement de la faririe acide ascorbique, lev de panification, sel, stabilisant gomme xanthane)

May contain palm oil
Allergens
GlutenLupin

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
0204039012793

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain aux céréales?

Pain aux céréales contains 273 kcal per 100 g.

How much sugar is in Pain aux céréales?

Pain aux céréales has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain aux céréales healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pain aux céréales contain?

According to the label data it contains: Gluten, Lupin. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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