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Baguette de Tradition
Baguette de Tradition by E Leclerc is listed in the Pains de tradition francaise category. It is classified as NOVA 4 (ultra-processed food). It comes in a 250 g pack. Contains: gluten.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 465 Pains de tradition francaise products on Foodmetria.
Ingredients
Farine de BLÉ, GLUTEN de BLÉ, farine de BLÉ malté, eau, sel, levure.
- Allergens
- Gluten
Product details
- Quantity
- 250 g
- Sold in
- France
- Barcode
- 3700021601770
Prices reported by shoppers
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Frequently asked questions
Is Baguette de Tradition healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baguette de Tradition vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Baguette de Tradition contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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