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Muffins
Muffins by Albert heijn provides 443 kcal per 100 g, with 28 g of sugars and 4.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Muffins category and comes in a 300 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 443 kcal | 443 kcal | 392 +13% | |
| Total fat | 24 g | 24 g | 31% | 19.3 +25% |
| Saturated fat | 21 g | 21 g | 105% | 4.3 +394% |
| Carbohydrates | 48 g | 48 g | 17% | 48.4 |
| Total sugars | 28 g | 28 g | 25.9 +8% | |
| Added sugars | 53.7 g | 53.7 g | 107% | 20 +169% |
| Dietary fiber | 0.4 g | 0.4 g | 1% | 2.6 −84% |
| Protein | 4.9 g | 4.9 g | 10% | 6.2 −21% |
| Salt | 0.7 g | 0.7 g | 0.8 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 540 Muffins products on Foodmetria.
Compared with other muffins
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sugar, free-range egg, rapeseed oil, wheat flour, stabiliser (e422, e420), water, starch (rice, wheat), vegetarian whey powder, modified potato starch, raising agent (e500, e450), emulsifier (e471, e482, e477, e472b), wheat gluten, thickener (e466, e415), salt, preservative (e282, e202), natural flavouring, of which added sugars 25 g per 100 g and of which added salt 0,20 g per 100 g, allergy information: contains egg, wheat gluten, lactose, milk protein, may contain traces of nuts, soya,
- Allergens
- EggsGlutenMilk
- May contain traces
- NutsSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 100 g
- Labels & certifications
- NutriscoreNutriscore Grade E
- Sold in
- Netherlands
- Barcode
- 8718907395533
Prices reported by shoppers
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Frequently asked questions
How many calories are in Muffins?
Muffins contains 443 kcal per 100 g and about 443 kcal per serving (100 g).
How much sugar is in Muffins?
Muffins has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Muffins healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Muffins vegan?
Based on its ingredient list, it is not vegan.
What allergens does Muffins contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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