Mackerel

by Icat Food in Mackerel Barcode 8000935103212
Good nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Mackerel by Icat Food provides 177 kcal per 100 g, with 0 g of sugars and 24 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Mackerel category. Contains: fish.

Nutrient levels per 100 g

Fat
9 g · Moderate
Saturated fat
4 g · Moderate
Sugars
0 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 177 kcal 216 −18%
Total fat 9 g 15.3 −41%
Saturated fat 4 g 3.6 +12%
Carbohydrates 0 g 2.7 −100%
Total sugars 0 g 1.1 −100%
Added sugars 0 g 0.3 −100%
Dietary fiber 0 g 0.4 −100%
Protein 24 g 16.3 +47%
Salt 1 g 1.3 −25%

Category average across 40 Mackerel products on Foodmetria.

Compared with other mackerel

Calories lower 28%
Sugars lower 1%
Salt lower 25%
Saturated fat higher 36%
Protein top 18%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SGOMBRO, Acqua, Sale.

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Sold in
Italy
Barcode
8000935103212

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mackerel?

Mackerel contains 177 kcal per 100 g.

How much sugar is in Mackerel?

Mackerel has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mackerel healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mackerel vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mackerel contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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