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Le Tradition Cuisiné à l'Os
Jambon blanc cuit à l'os avec un bouillon à l'ancienne
Le Tradition Cuisiné à l'Os by Fleury Michon provides 144 kcal per 100 g, with 0.5 g of sugars and 23 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the White hams category and comes in a 200 g - 5 tranches pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40 g - 1 tranche
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 144 kcal | 58 kcal | 131 +10% | |
| Total fat | 5.6 g | 2.2 g | 3% | 5.2 +8% |
| Saturated fat | 2 g | 0.8 g | 4% | 1.9 +5% |
| Carbohydrates | 0.5 g | 0.2 g | 0% | 1.1 −54% |
| Total sugars | 0.5 g | 0.2 g | 0.7 −27% | |
| Added sugars | 0.9 g | 0.4 g | 1% | 1.8 −50% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 23 g | 9.2 g | 18% | 20 +15% |
| Salt | 1.8 g | 0.7 g | 2.1 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6374 White hams products on Foodmetria.
Compared with other white hams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jambon de porc, bouillons (1,8%) (eau, os de porc, carotte (0,03%), _céleri_, oignon (0,03%), poireau (0,03%), sel), sel, dextrose de maïs, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.
- Allergens
- Celery
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g - 5 tranches
- Serving size
- 40 g - 1 tranche
- Labels & certifications
- French meatFrench pork
- Sold in
- France
- Barcode
- 3095755700012
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le Tradition Cuisiné à l'Os?
Le Tradition Cuisiné à l'Os contains 144 kcal per 100 g and about 58 kcal per serving (40 g - 1 tranche).
How much sugar is in Le Tradition Cuisiné à l'Os?
Le Tradition Cuisiné à l'Os has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Le Tradition Cuisiné à l'Os healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le Tradition Cuisiné à l'Os vegan?
Based on its ingredient list, it is not vegan.
What allergens does Le Tradition Cuisiné à l'Os contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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