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Korean Style Pickled Vegetables Kimchi
Korean Style Pickled Vegetables Kimchi by kinchi pride and foods provides 36 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Fermented foods category and comes in a 16 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 36 kcal | 10 kcal | 158 −77% | |
| Total fat | 0 g | 0 g | 0% | 8.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 4.1 −100% |
| Carbohydrates | 7.1 g | 2 g | 1% | 12.4 −43% |
| Total sugars | 3.6 g | 1 g | 5.7 −38% | |
| Dietary fiber | 3.6 g | 1 g | 4% | 1.7 +104% |
| Protein | 3.6 g | 1 g | 2% | 7.2 −51% |
| Salt | 1.9 g | 0.5 g | 2.2 −16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 57 Fermented foods products on Foodmetria.
Compared with other fermented foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
NAPA CABBAGE, ONION, GARLIC, GINGER, SCALLION, RED PEPPER POWDER, SUGAR, (ANOCHOVY, SEA SALT)
Product details
- Quantity
- 16 oz
- Serving size
- 1 portion (28 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0798984728330
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean Style Pickled Vegetables Kimchi?
Korean Style Pickled Vegetables Kimchi contains 36 kcal per 100 g and about 10 kcal per serving (1 portion (28 g)).
How much sugar is in Korean Style Pickled Vegetables Kimchi?
Korean Style Pickled Vegetables Kimchi has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Korean Style Pickled Vegetables Kimchi healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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