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Kaszotto z kukurydzą i fasolką
Kaszotto z kukurydzą i fasolką by Łowicz provides 164 kcal per 100 g, with 5 g of sugars and 5 g of protein. That is 116% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Microwave meals category and comes in a 250 g pack. Contains: gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 250 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 164 kcal | 410 kcal | 139 +18% | |
| Total fat | 5.2 g | 13 g | 17% | 5.7 −9% |
| Saturated fat | 0.6 g | 1.5 g | 8% | 2.1 −72% |
| Carbohydrates | 23.2 g | 58 g | 21% | 14.2 +63% |
| Total sugars | 5 g | 12.5 g | 2.3 +116% | |
| Added sugars | 0 g | 0 g | 0% | 0.8 −100% |
| Dietary fiber | 4.2 g | 10.5 g | 38% | 1.7 +149% |
| Protein | 5 g | 12.5 g | 25% | 6.9 −28% |
| Salt | 1.7 g | 4.3 g | 0.8 +116% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1992 Microwave meals products on Foodmetria.
Compared with other microwave meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gotowana kasza _jęczmienna_ (61%) (woda, kasza _jęczmienna_ ), warzywa 26% (kukurydza (6,5%), groszek zielony, papryka zielona, fasolka szparagowa 5%), cebula), ogórek konserwowy, olej słonecznikowy, sól, przyprawy, słonecznik łuskany prażony, zioła, regulator kwasowości (kwas cytrynowy), aromaty.
- Allergens
- GlutenMustard
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Serving size
- 250 g
- Labels & certifications
- Vegetarian
- Sold in
- Poland
- Barcode
- 5900397741911
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kaszotto z kukurydzą i fasolką?
Kaszotto z kukurydzą i fasolką contains 164 kcal per 100 g and about 410 kcal per serving (250 g).
How much sugar is in Kaszotto z kukurydzą i fasolką?
Kaszotto z kukurydzą i fasolką has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kaszotto z kukurydzą i fasolką healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Kaszotto z kukurydzą i fasolką contain?
According to the label data it contains: Gluten, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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