Nutrition report ready

Jambon persillé de Bourgogne, au vin blanc aligoté 2%

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this SA Au jambon de Bourgogne product.

Nutri-Score D NOVA 4

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Jambon persillé de Bourgogne, au vin blanc aligoté 2%

by SA Au jambon de Bourgogne 200 g in Hams Barcode 3482002484687

Jambon persillé de Bourgogne

Poor nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Jambon persillé de Bourgogne, au vin blanc aligoté 2% by SA Au jambon de Bourgogne provides 129 kcal per 100 g, with 0.3 g of sugars and 17.6 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hams category and comes in a 200 g pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
6.3 g · Moderate
Saturated fat
1.4 g · Low
Sugars
0.3 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tranches 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 129 kcal 129 kcal 169 −24%
Total fat 6.3 g 6.3 g 8% 8.1 −22%
Saturated fat 1.4 g 1.4 g 7% 3 −54%
Carbohydrates 0.5 g 0.5 g 0% 1.5 −67%
Total sugars 0.3 g 0.3 g 0.8 −65%
Added sugars 0.3 g 0.3 g 1% 1.9 −86%
Dietary fiber 0.2 g 0.2 g 1% 0.3 −33%
Protein 17.6 g 17.6 g 35% 22.4 −21%
Salt 2 g 2 g 3.1 −35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1904 Hams products on Foodmetria.

Compared with other hams

Calories lower 43%
Sugars lower 20%
Salt lower 33%
Saturated fat lower 33%
Protein top 86%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Viande de porc (dont 51% jambon et 49% épaule), gras de porc, eau, vinaigre (dont sulfites), persil (3%), pulpe d'ail, sel, sirop de glucose, acidifiants : E262, E326 et E330, Gélatine G bovine (dont sulfites), vin blanc aligoté (dont sulfites), stabilisant :E452, arômes et arômes naturels, échalote, dextrose, colorant : E150C, antioxydant :E301, épaississants : E407 et E415, conservateurs : E250 et E202.

May contain palm oilNot veganNot vegetarian
Allergens
Sulphur dioxide and sulphites
May contain traces
EggsMustardNuts

Additives 11

Moderate overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Serving size
2 tranches 100 g
Labels & certifications
Green Dot
Sold in
France
Barcode
3482002484687

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon persillé de Bourgogne, au vin blanc aligoté 2%?

Jambon persillé de Bourgogne, au vin blanc aligoté 2% contains 129 kcal per 100 g and about 129 kcal per serving (2 tranches 100 g).

How much sugar is in Jambon persillé de Bourgogne, au vin blanc aligoté 2%?

Jambon persillé de Bourgogne, au vin blanc aligoté 2% has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon persillé de Bourgogne, au vin blanc aligoté 2% healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Jambon persillé de Bourgogne, au vin blanc aligoté 2% vegan?

Based on its ingredient list, it is not vegan.

What allergens does Jambon persillé de Bourgogne, au vin blanc aligoté 2% contain?

According to the label data it contains: Sulphur dioxide and sulphites. It may also contain traces of eggs, mustard, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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