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Jambon cuit reduit en sel
Jambon cuit reduit en sel by Realvalle provides 101 kcal per 100 g, with 1.3 g of sugars and 15 g of protein. That is 89% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the White hams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 101 kcal | 131 −23% |
| Total fat | 3 g | 5.2 −42% |
| Saturated fat | 1.1 g | 1.9 −42% |
| Carbohydrates | 3 g | 1.1 +174% |
| Total sugars | 1.3 g | 0.7 +89% |
| Added sugars | 0 g | 1.8 −98% |
| Protein | 15 g | 20 −25% |
| Salt | 1.5 g | 2.1 −28% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6372 White hams products on Foodmetria.
Compared with other white hams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
85% jambon , eau, antioxydants: e326 , e316, sel , correcteur de acidité : chlorure de potassium ; stabilisants: e451i, carraghenane; maltodextrine, sucre, arôme , conservateur : nitrite de sodium
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No gluten
- Sold in
- France, Spain
- Barcode
- 20798093
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jambon cuit reduit en sel?
Jambon cuit reduit en sel contains 101 kcal per 100 g.
How much sugar is in Jambon cuit reduit en sel?
Jambon cuit reduit en sel has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambon cuit reduit en sel healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon cuit reduit en sel vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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