
Nutrition report ready
Gluten ch Knäckebröd Op basis van havermeel en rij
Nutri-Score D NOVA 4
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Gluten ch Knäckebröd Op basis van havermeel en rij
Gluten ch Knäckebröd Op basis van havermeel en rij by Albert heijn provides 377 kcal per 100 g, with 1.8 g of sugars and 7 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crispbreads category and comes in a 230 gram pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 12 gram
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 377 kcal | 45 kcal | 393 | |
| Total fat | 8 g | 1 g | 1% | 10.2 −21% |
| Saturated fat | 0.9 g | 0.1 g | 1% | 1.9 −53% |
| Carbohydrates | 66 g | 7.9 g | 3% | 57.3 +15% |
| Total sugars | 1.8 g | 0.2 g | 2.9 −38% | |
| Added sugars | 0.3 g | 0 g | 0% | 0.6 −43% |
| Dietary fiber | 6.5 g | 0.8 g | 3% | 12.1 −46% |
| Protein | 7 g | 0.8 g | 2% | 12.4 −44% |
| Salt | 2.4 g | 0.3 g | 1.3 +82% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 779 Crispbreads products on Foodmetria.
Compared with other crispbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
23% glutenvrije volkoren havermeel, zetmeel (aardappel, mais), 20% rijstebloem, rijstgries, zonnebloemolie, glutenvrije havervlok, suiker, gist, suikerbietenvezel, invertsuikerstroop, verdikkingsmiddel (E412, E466), gejodeerd zout, rijsmiddel (E500), emulgator (E471).
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 230 gram
- Serving size
- 12 gram
- Labels & certifications
- VegetarianNo glutenVeganNo lactoseNutriscore
- Sold in
- Netherlands
- Barcode
- 8719587056622
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten ch Knäckebröd Op basis van havermeel en rij?
Gluten ch Knäckebröd Op basis van havermeel en rij contains 377 kcal per 100 g and about 45 kcal per serving (12 gram).
How much sugar is in Gluten ch Knäckebröd Op basis van havermeel en rij?
Gluten ch Knäckebröd Op basis van havermeel en rij has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gluten ch Knäckebröd Op basis van havermeel en rij healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten ch Knäckebröd Op basis van havermeel en rij vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated June 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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