Farinha de Coco

by Continente 500 g in Flours Barcode 5600954502213

Farinha de Coco Proveniente de Agricultura Biológica com Alto Teor de Fibra e de Proteína

Poor nutritional quality

Farinha de Coco by Continente provides 342 kcal per 100 g, with 23 g of sugars and 22 g of protein. That is 592% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Flours category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
9.9 g · High
Sugars
23 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 25 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 342 kcal 86 kcal 349
Total fat 11 g 2.8 g 4% 4.2 +162%
Saturated fat 9.9 g 2.5 g 13% 1 +863%
Carbohydrates 23 g 5.8 g 2% 64.3 −64%
Total sugars 23 g 5.8 g 3.3 +592%
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 33 g 8.3 g 30% 7.5 +339%
Protein 22 g 5.5 g 11% 11.5 +91%
Salt 0.1 g 0 g 0.3 −70%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1009 Flours products on Foodmetria.

Compared with other flours

Calories lower 39%
Sugars higher 3%
Salt higher 29%
Saturated fat higher 2%
Protein top 6%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farinha de coco proveniente de agricultura biológica.

Product details

Quantity
500 g
Serving size
25 g
Labels & certifications
OrganicEU Organicnon-EU Agriculturesource of fibreGreen DotHigh fibresISO 9001PT-BIO-02PT-BIO-03Alto teor de proteinaEcoponto amarelo
Sold in
Portugal
Barcode
5600954502213

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farinha de Coco?

Farinha de Coco contains 342 kcal per 100 g and about 86 kcal per serving (25 g).

How much sugar is in Farinha de Coco?

Farinha de Coco has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Farinha de Coco healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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