View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Dürüm
Dürüm by Antalya provides 296 kcal per 100 g, with 3.3 g of sugars and 8.8 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Flatbreads category and comes in a 800g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 296 kcal | 296 kcal | 294 | |
| Total fat | 7.9 g | 7.9 g | 10% | 7.1 +11% |
| Saturated fat | 2.9 g | 2.9 g | 14% | 1.8 +63% |
| Carbohydrates | 51 g | 51 g | 19% | 48.1 +6% |
| Total sugars | 3.3 g | 3.3 g | 3 +11% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Protein | 8.8 g | 8.8 g | 18% | 8.6 |
| Salt | 1.8 g | 1.8 g | 1.3 +42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 490 Flatbreads products on Foodmetria.
Compared with other flatbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Weizenmehl (67%), Wasser, pflanzliche Öle und Fette (Palm, Raps) Stabilisatoren: Glycerin, Natrium-Carboxymethylcellulose, Guarkernmehl; Backtriebmittel: Natriumcarbonate, Diphosphate; Säuerungsmittel: Apfelsäure; Konservierungsstoffe: Calciumpropionat, Kaliumsorbat; Salz, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Haferfaser.
- Allergens
- Gluten
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 800g
- Serving size
- 100 g
- Sold in
- France, Germany
- Barcode
- 5412514935429
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Dürüm?
Dürüm contains 296 kcal per 100 g and about 296 kcal per serving (100 g).
How much sugar is in Dürüm?
Dürüm has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dürüm healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Dürüm contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 3 
a NOVA 3 
a NOVA 3 More flatbreads
View all →
NOVA 4 
c NOVA 4 
c NOVA 4 
b NOVA 4 
d NOVA 4 
d NOVA 4 
