Double Chocolate Muffins

by Barista's Choice in Pastries Barcode 0856244005123
Bad nutritional quality
Ultra-processed food

Double Chocolate Muffins by Barista's Choice provides 448 kcal per 100 g, with 30 g of sugars and 8 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, soybeans, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
5.2 g · High
Sugars
30 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 3/4 onz (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 448 kcal 224 kcal 388 +15%
Total fat 24 g 12 g 15% 17.8 +34%
Saturated fat 5.2 g 2.6 g 13% 7.5 −30%
Carbohydrates 50 g 25 g 9% 51
Total sugars 30 g 15 g 25.8 +16%
Dietary fiber 2 g 1 g 4% 2.3 −12%
Protein 8 g 4 g 8% 5.7 +41%
Salt 1.1 g 0.5 g 0.6 +71%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other pastries

Calories higher 23%
Sugars higher 34%
Salt higher 10%
Saturated fat lower 46%
Protein top 14%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched wheat flour (ferrous sulfite, niacin, thiamin mononitrate, riboflavin, folic acid), sugar, whole eggs, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin), vegetable oil (soybean or cottonseed), modified corn starch, cocoa (processed with alkali), whey leavening sodium bicarbonate, sodium aluminum phosphate, aluminum sulfate), wheat gluten, salt, caramel color (contains sulfites), propylene glycol monoesters, mono and diglycerides, natural and artificial flavors, sodium stearoyl lactate, potassium sorbate and citric acid (preservatives), red #40

May contain palm oilNot vegan
Allergens
EggsGlutenSoybeansSulphur dioxide and sulphites

Additives 11

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 3/4 onz (50 g)
Sold in
United States
Barcode
0856244005123

Prices reported by shoppers

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Frequently asked questions

How many calories are in Double Chocolate Muffins?

Double Chocolate Muffins contains 448 kcal per 100 g and about 224 kcal per serving (1 3/4 onz (50 g)).

How much sugar is in Double Chocolate Muffins?

Double Chocolate Muffins has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Double Chocolate Muffins healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Double Chocolate Muffins vegan?

Based on its ingredient list, it is not vegan.

What allergens does Double Chocolate Muffins contain?

According to the label data it contains: Eggs, Gluten, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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