Crisps

by pop tarts in Snacks Barcode 0038000202773

Pop-Tart Frosted strawberrylicious crisps

Bad nutritional quality
Ultra-processed food

Crisps by pop tarts provides 393 kcal per 100 g, with 32.1 g of sugars and 3.6 g of protein. That is 71% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
10.7 g · Moderate
Saturated fat
5.4 g · High
Sugars
32.1 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Pouch (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 393 kcal 110 kcal 453 −13%
Total fat 10.7 g 3 g 4% 25.3 −58%
Saturated fat 5.4 g 1.5 g 8% 6.8 −21%
Carbohydrates 75 g 21 g 8% 48.9 +53%
Total sugars 32.1 g 9 g 18.7 +71%
Added sugarsUSDA 32.1 g 9 g 18% 8.8 +266%
Dietary fiber 3.6 g 1 g 4% 6.7 −46%
Protein 3.6 g 1 g 2% 13.3 −73%
Salt 0.7 g 0.2 g 1.1 −34%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35662 Snacks products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other snacks

Calories lower 24%
Sugars higher 24%
Salt lower 47%
Saturated fat higher 49%
Protein top 86%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole wheat flour, sugar, enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), vegetable oil (soybean, palm and/or palm kernel oil), fructose, vegetable glycerin, dextrose, maltodextrin, contains two percent or less of modified corn starch, nonfat milk, reduced mineral whey, strawberry puree concentrate, apple powder, cornstarch, invert sugar, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), soy lecithin, salt, datem, cellulose gel natural and artificial flavors, mono - and diglycerides, cellulose gum, citric acid, sodium citrate, malic acid, yellow corn flour, sodium alginate, xanthan gum, caramel color, turmeric extract color, color added, red 40, blue 1, bht for freshness.

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 20

Moderate overexposure risk
Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Pouch (28 g)
Sold in
United States
Barcode
0038000202773

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crisps?

Crisps contains 393 kcal per 100 g and about 110 kcal per serving (1 Pouch (28 g)).

How much sugar is in Crisps?

Crisps has 32.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crisps healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crisps vegan?

Based on its ingredient list, it is not vegan.

What allergens does Crisps contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 15, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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