Creamy Fish Pie

by Lidl in Fish (shelf stable) Barcode 4335619369917
Average nutritional quality
Ultra-processed food

Creamy Fish Pie by Lidl provides 135 kcal per 100 g, with 0.5 g of sugars and 7.6 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fish (shelf stable) category. Contains: crustaceans, fish, gluten, milk, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
7.3 g · Moderate
Saturated fat
3.8 g · Moderate
Sugars
0.5 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 pie (356 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 135 kcal 482 kcal 187 −28%
Total fat 7.3 g 26 g 33% 10.3 −29%
Saturated fat 3.8 g 13.5 g 68% 2 +88%
Carbohydrates 9 g 32 g 12% 3.2 +181%
Total sugars 0.5 g 1.8 g 1.3 −60%
Added sugars 0 g 0 g 0% 0.3 −100%
Dietary fiber 1.6 g 5.7 g 20% 0.6 +156%
Protein 7.6 g 27.1 g 54% 20.8 −63%
Salt 0.7 g 2.6 g 2.1 −65%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 65 Fish (shelf stable) products on Foodmetria.

Compared with other fish (shelf stable)

Calories lower 26%
Sugars higher 29%
Salt lower 20%
Saturated fat higher 15%
Protein top 97%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cod, haddock, salmon and king prawns in white sauce topped with mashed potato and breadcrumbs Ingredients 41% Mashed Potato (Potato, Dried Potato Flakes, Salt, White Pepper, Butter (Milk), Cheddar Cheese (Milk)), 32% White Sauce (Whole Milk, Whipping Cream (Milk), Water, Cheddar Cheese (Milk), White Wine (contains Sulphites), Onion, Modified Maize Starch, Maize Starch, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin]), Fish Stock (Water, Dried Potato, Salt, Fish Extract, Codfish Powder (Fish), Lemon Concentrate, Onion Powder, Anchovy Powder (Fish)), Rapeseed Oil, Lemon Juice, Salt, Garlic Purée, Yeast Extract (Yeast Extract (Barley), Salt, Maltodextrin, Sunflower Oil), Thickener: Hydroxypropyl Methyl Cellulose; Dill, White Pepper, Parsley, Bay Leaf), 20% Fish Mix (9% Cod (Fish), 7% Haddock [Haddock (Fish), Water, Salt, Colour: Curcumin, 4% Salmon (Fish)), 5% Prawns (King Prawns (Crustaceans), Salt, Stabilisers: Triphosphates, Polyphosphates; Antioxidant: Sodium Metabisulphite), Topping (Breadcrumbs, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin], Water, Salt, Yeast), Sunflower Oil), Cheddar Cheese (Milk), Parsley.

Palm oil freeNot veganNot vegetarian
Allergens
CrustaceansFishGlutenMilkSulphur dioxide and sulphites

Additives 5

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.5 pie (356 g)
Sold in
United Kingdom
Barcode
4335619369917

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creamy Fish Pie?

Creamy Fish Pie contains 135 kcal per 100 g and about 482 kcal per serving (0.5 pie (356 g)).

How much sugar is in Creamy Fish Pie?

Creamy Fish Pie has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Creamy Fish Pie healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Creamy Fish Pie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Creamy Fish Pie contain?

According to the label data it contains: Crustaceans, Fish, Gluten, Milk, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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