Cream Cheese Streusel Cakes

by Little Debbie 46 g in Cakes Barcode 0024300044595
Bad nutritional quality
Ultra-processed food

Cream Cheese Streusel Cakes by Little Debbie provides 827 kcal per 100 g, with 70.9 g of sugars and 9.5 g of protein. That is 123% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 46 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
33.1 g · High
Saturated fat
9.5 g · High
Sugars
70.9 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 46g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 827 kcal 380 kcal 389 +113%
Total fat 33.1 g 15.2 g 19% 18.2 +82%
Saturated fat 9.5 g 4.4 g 22% 7.4 +28%
Total sugars 70.9 g 32.6 g 31.8 +123%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 9.5 g 4.4 g 9% 4.7 +100%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 1%
Sugars higher 1%
Salt lower 1%
Saturated fat higher 25%
Protein top 4%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON,THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, EGGS, INVERT SYRUP, MARGARINE (PALM OIL, WATER, SALT, MONOGLYCERIDES, NATURAL FLAVOR, CITRIC ACID, BETA CAROTENE COLOR, VITAMIN A PALMITATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), EMULSIFIERS (MONO - AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), CITRIC ACID. PASTEURIZED CULTURED CREAM, SKIM MILK, GUAR GUM, MODIFIED CORN STARCH, GLYCERIN, NATURAL AND ARTIFICIAL FLAVORS, PRESERVATIVES (TOCOPHEROLS, ASCORBIC ACID, POTASSIUM SORBATE, SODIUM PROPIONATE), PALM OIL, SODIUM CASEINATE, MILK PROTEIN CONCENTRATE, LACTOSE, SALT, PECTIN, CARRAGEENAN, SILICON DIOXIDE, LACTIC ACID, LOCUST BEAN GUM, TRIGLYCERIDES, XANTHAN GUM, ENZYMES.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 21

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
E440 - Pectins
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
46 g
Serving size
46g
Sold in
United States
Barcode
0024300044595

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cream Cheese Streusel Cakes?

Cream Cheese Streusel Cakes contains 827 kcal per 100 g and about 380 kcal per serving (46g).

How much sugar is in Cream Cheese Streusel Cakes?

Cream Cheese Streusel Cakes has 70.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cream Cheese Streusel Cakes healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cream Cheese Streusel Cakes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cream Cheese Streusel Cakes contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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