Nutrition report ready

Cracklin' Oat Bran

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Kellogg's product.

Nutri-Score D NOVA 4

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Cracklin' Oat Bran

by Kellogg's 482 g in Extruded cereals Barcode 0038000045301

Oat Bran Cereals

Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Cracklin' Oat Bran by Kellogg's provides 408 kcal per 100 g, with 28.6 g of sugars and 8.2 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Extruded cereals category and comes in a 482 g pack. Contains: gluten, soybeans, coconut.

Nutrient levels per 100 g

Fat
14.3 g · Moderate
Saturated fat
6.1 g · High
Sugars
28.6 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3/4 Cup (49 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 408 kcal 200 kcal 385 +6%
Total fat 14.3 g 7 g 9% 5 +188%
Saturated fat 6.1 g 3 g 15% 1.1 +458%
Carbohydrates 69.4 g 34 g 12% 74.6 −7%
Total sugars 28.6 g 14 g 21.7 +32%
Added sugars 13.7 g 6.7 g 13% 16.5 −17%
Dietary fiber 12.2 g 6 g 21% 7.4 +66%
Protein 8.2 g 4 g 8% 8.8 −7%
Salt 0.7 g 0.3 g 0.7 −8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1164 Extruded cereals products on Foodmetria.

Compared with other extruded cereals

Calories higher 15%
Sugars higher 22%
Salt higher 45%
Saturated fat higher 1%
Protein top 52%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole grain oats, sugar, wheat bran, vegetable oil (palm, palm kernel and/or soybean oil with TBHQ for freshness), oat bran, corn syrup, wheat starch, coconut, contains 2% or less of molasses, malt flavor, cinnamon, salt, baking soda, soy lecithin, natural and artificial flavor, nutmeg. Vitamins and Minerals: Vitamin C (sodium ascorbate and ascorbic acid), niacinamide, vitamin B6 (pyridoxine hydrochloride), vitamin B1 (thiamin hydrochloride), vitamin B2 (riboflavin), vitamin A palmitate, zinc oxide, calcium pantothenate, vitamin B12, reduced iron, folic acid, vitamin D.

Contains palm oil
Allergens
GlutenSoybeansCoconut
May contain traces
GlutenSoybeansCoconut

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
482 g
Serving size
3/4 Cup (49 g)
Labels & certifications
Made with whole grain
Sold in
United States
Barcode
0038000045301

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cracklin' Oat Bran?

Cracklin' Oat Bran contains 408 kcal per 100 g and about 200 kcal per serving (3/4 Cup (49 g)).

How much sugar is in Cracklin' Oat Bran?

Cracklin' Oat Bran has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cracklin' Oat Bran healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Cracklin' Oat Bran contain?

According to the label data it contains: Gluten, Soybeans, Coconut. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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