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Crabmeat chunks in brine
Crabmeat chunks in brine by John West provides 70 kcal per 100 g, with 1 g of sugars and 14.8 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Fishes category and comes in a 145 gm pack. Contains: crustaceans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 70 kcal | 171 −59% |
| Total fat | 0.6 g | 9.7 −94% |
| Carbohydrates | 1.3 g | 3.9 −67% |
| Total sugars | 1 g | 1 |
| Added sugars | 0.5 g | 0.6 −20% |
| Protein | 14.8 g | 16.9 −12% |
| Salt | 1.6 g | 2.1 −22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1091 Fishes products on Foodmetria.
Compared with other fishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crab (_Crustacean_), Water, Salt, Sugar, Flavour Enhancers: E640, E631, E627; Acidity Regulator: E330, Antioxidants: E223 (contains _Sulphites_), E385.
- Allergens
- CrustaceansSulphur dioxide and sulphites
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 145 gm
- Sold in
- United Kingdom
- Barcode
- 5000171059765
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crabmeat chunks in brine?
Crabmeat chunks in brine contains 70 kcal per 100 g.
How much sugar is in Crabmeat chunks in brine?
Crabmeat chunks in brine has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crabmeat chunks in brine healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crabmeat chunks in brine vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crabmeat chunks in brine contain?
According to the label data it contains: Crustaceans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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