Nutrition report ready

Coborn's, Gluten Free Bakery, Muffins, Banana

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coborn's Incorporated product.

Nutri-Score D NOVA 4

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Coborn's, Gluten Free Bakery, Muffins, Banana

by Coborn's Incorporated in Pastries Barcode 0733147205105
Poor nutritional quality
Ultra-processed food

Coborn's, Gluten Free Bakery, Muffins, Banana by Coborn's Incorporated provides 372 kcal per 100 g, with 30.8 g of sugars and 3.9 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: banana, eggs, milk, soybeans.

Nutrient levels per 100 g

Fat
15.4 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
30.8 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 muffin (78 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 372 kcal 290 kcal 388
Total fat 15.4 g 12 g 15% 17.8 −14%
Saturated fat 2.6 g 2 g 10% 7.5 −66%
Carbohydrates 50 g 39 g 14% 51
Total sugars 30.8 g 24 g 25.8 +19%
Dietary fiber 0 g 0 g 0% 2.3 −100%
Protein 3.9 g 3 g 6% 5.7 −32%
Salt 0.7 g 0.6 g 0.6 +11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4259 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other pastries

Calories lower 38%
Sugars higher 31%
Salt higher 40%
Saturated fat lower 16%
Protein top 79%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Base (sugar, rice flour, food starch modified, whey, hydroxylated soy lecithin, leavening [baking soda, sodium acid pyrophosphate], monoglycerides, natural & artificial flavor, potato starch, salt, salt, sodium steroyl lactylate, xanthan gum), whole eggs, soybean oil, water, banana puree (bananas, citric acid, ascorbic acid), banana fruit icing (banana puree [with citric acid & ascorbic acid], corn syrup, sugar, water, ground oranges, guar gum, pectin, citric acid, artificial flavor, potassium sorbate [preservative], dextrose, ascorbic acid, yellow 5).

Not vegan
Allergens
BananaEggsMilkSoybeans

Additives 12

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 muffin (78 g)
Sold in
United States
Barcode
0733147205105

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coborn's, Gluten Free Bakery, Muffins, Banana?

Coborn's, Gluten Free Bakery, Muffins, Banana contains 372 kcal per 100 g and about 290 kcal per serving (1 muffin (78 g)).

How much sugar is in Coborn's, Gluten Free Bakery, Muffins, Banana?

Coborn's, Gluten Free Bakery, Muffins, Banana has 30.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Coborn's, Gluten Free Bakery, Muffins, Banana healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Coborn's, Gluten Free Bakery, Muffins, Banana vegan?

Based on its ingredient list, it is not vegan.

What allergens does Coborn's, Gluten Free Bakery, Muffins, Banana contain?

According to the label data it contains: Banana, Eggs, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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