Chocolate Explosion Cake
Chocolate Explosion Cake by Daily Chef provides 381 kcal per 100 g, with 31.4 g of sugars and 5.1 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 SLICE (118 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 381 kcal | 450 kcal | 214 +78% | |
| Total fat | 22 g | 26 g | 33% | 10 +120% |
| Saturated fat | 12.7 g | 15 g | 75% | 6.2 +106% |
| Carbohydrates | 43.2 g | 51 g | 19% | 28.4 +52% |
| Total sugars | 31.4 g | 37 g | 21.6 +45% | |
| Dietary fiber | 2.5 g | 3 g | 11% | 1 +161% |
| Protein | 5.1 g | 6 g | 12% | 3.4 +50% |
| Salt | 0.6 g | 0.8 g | 0.2 +192% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum, xanthan gum), sugar, water, semisweet chocolate (sugar, unsweetened chocolate, cocoa butter, unsweetened chocolate processed with alkali, soy lecithin, vanilla flavor, salt, artificial flavor), heavy cream (cream, milk, nonfat milk, mono - and diglycerides, carrageenan, polysorbate 80, dextrose), chocolate cookie crumbs (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, palm oil, cocoa processed with alkali, high fructose corn syrup, yellow corn flour, caramel color, whey, baking soda, salt, natural and artificial flavor, soy lecithin), enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, non dairy whipped topping (water, sugar, palm kernel oil, contains less than 2% of the following: hydrogenated palm oil, sodium caseinate, polysorbate 60, hydroxypropyl methylcellulose gum, sodium stearoyl lactylate, sorbitan monostearate, natural and artificial flavor, soy lecithin, sodium citrate, salt, natural flavor, xanthan gum, colored with annatto extract), bittersweet chocolate (sugar, unsweetened chocolate, cocoa butter, butterfat, vanilla flavor, artificial flavor, salt), caramel (corn syrup blend [corn syrup, high fructose corn syrup], sweetened condensed skim milk [skim milk, sugar, corn syrup], sugar, cream, butter, water, salt, mono - and diglycerides, xanthan gum, baking soda, natural flavor), butter, semisweet chocolate chips (sugar, chocolate, cocoa butter, dextrose, soy lecithin, artificial flavor), brown sugar, contains less than 2% of the following: sugar, palm oil, butter, roasted almonds (almonds, cocoa butter and/or sunflower oil), salt, soy lecithin, dextrose, nonfat milk, fructose, corn syrup, partially hydrogenated soybean oil, high fructose corn syrup, modified food starch, disodium phosphate, mono - and diglycerides, natural and artificial flavors, pecans, cocoa butter, milk, unsweetened chocolate, cocoa, buttermilk powder, cocoa processed with alkali, baking soda, sodium acid pyrophosphate, corn starch, monocalcium phosphate, cottonseed oil, maltitol syrup, vanilla bean, acacia gum, cellulose gum, konjac and tara gum blend.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 24
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 SLICE (118 g)
- Sold in
- United States
- Barcode
- 0078742112831
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate Explosion Cake?
Chocolate Explosion Cake contains 381 kcal per 100 g and about 450 kcal per serving (1 SLICE (118 g)).
How much sugar is in Chocolate Explosion Cake?
Chocolate Explosion Cake has 31.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate Explosion Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate Explosion Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate Explosion Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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