Butterfly Shrimp

by Sea Pak 84 g in Frozen seafood Barcode 0041322109149
Very good nutritional quality
Ultra-processed food

Butterfly Shrimp by Sea Pak provides 307 kcal per 100 g, with 1.4 g of sugars and 15.4 g of protein. That is 86% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen seafood category and comes in a 84 g pack. Contains: crustaceans, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
15.4 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
1.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 85.04849999999999g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 307 kcal 261 kcal 121 +154%
Total fat 15.4 g 13.1 g 17% 4 +287%
Saturated fat 2.8 g 2.4 g 12% 0.8 +263%
Carbohydrates 26.6 g 22.6 g 8% 5.2 +411%
Total sugars 1.4 g 1.2 g 0.8 +86%
Dietary fiber 1.4 g 1.2 g 4% 0.3 +339%
Protein 15.4 g 13.1 g 26% 15.6
Salt 0 g 0 g 0.8 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2543 Frozen seafood products on Foodmetria.

Compared with other frozen seafood

Calories higher 1%
Sugars higher 15%
Salt lower 1%
Saturated fat higher 6%
Protein top 50%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SHRIMP, BLEACHED WHEAT FLOUR, SOYBEAN OIL, WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CITRIC ACID, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GARLIC POWDER, GUAR GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), METHYLCELLULOSE, MODIFIED CORN STARCH, PAPRIKA OLEORESIN, SALT, SODIUM ALGINATE, SODIUM BISULFITE (AS A PRESERVATIVE), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SOY FLOUR, SUGAR, WHEY POWDER, YEAST, YELLOW ON FLOUR.

Palm oil freeNot veganNot vegetarian
Allergens
CrustaceansGlutenMilkSoybeans

Additives 14

High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
84 g
Serving size
85.04849999999999g
Sold in
United States
Barcode
0041322109149

Prices reported by shoppers

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Frequently asked questions

How many calories are in Butterfly Shrimp?

Butterfly Shrimp contains 307 kcal per 100 g and about 261 kcal per serving (85.04849999999999g).

How much sugar is in Butterfly Shrimp?

Butterfly Shrimp has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Butterfly Shrimp healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Butterfly Shrimp vegan?

Based on its ingredient list, it is not vegan.

What allergens does Butterfly Shrimp contain?

According to the label data it contains: Crustaceans, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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