Boston Creme Donut

by Meijer 1 unit in Doughnuts Barcode 0041250183471
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Boston Creme Donut by Meijer provides 327 kcal per 100 g, with 18.6 g of sugars and 4.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Doughnuts category and comes in a 1 unit pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
15.9 g · Moderate
Saturated fat
6.2 g · High
Sugars
18.6 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 113g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 327 kcal 370 kcal 413 −21%
Total fat 15.9 g 18 g 23% 22.8 −30%
Saturated fat 6.2 g 7 g 35% 10.9 −43%
Carbohydrates 43.4 g 49 g 18% 45.2
Total sugars 18.6 g 21 g 18.5
Dietary fiber 0.9 g 1 g 4% 2.5 −65%
Protein 4.4 g 5 g 10% 6.2 −28%
Salt 0.8 g 0.8 g 0.9 −16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1446 Doughnuts products on Foodmetria.

Compared with other doughnuts

Calories lower 11%
Sugars higher 42%
Salt lower 39%
Saturated fat lower 18%
Protein top 89%
Fiber top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BISMARK BAVARIAN CREAM: Wheat flour enriched (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, sugar, soybean oil, whey, soy flour, leavening (sodium bicarbonate, sodium acid pyrophosphate), salt, soy protein concentrate, guar gum, soy lecithin, ascorbic acid, turmeric, annatto, enzymes, yeast, mono - and diglycerides, citric acid, egg, cinnamon. FILLING: Water, sugar, food starch-modified, palm oil, natural flavors, artificial flavors, salt, titanium dioxide, agar, sorbic acid (preservative), FD&C Yellow #5, FD&C Yellow #6, high fructose corn syrup, cocoa powder (processed with alkali), corn syrup, corn starch, mono - and diglycerides, polysorbate 60, potassium sorbate (preservative), TBHQ (to protect flavor). Contains: Milk, egg, wheat, soy. Contains a bioengineered food ingredient.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 18

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 unit
Serving size
113g
Sold in
United States
Barcode
0041250183471

Prices reported by shoppers

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Frequently asked questions

How many calories are in Boston Creme Donut?

Boston Creme Donut contains 327 kcal per 100 g and about 370 kcal per serving (113g).

How much sugar is in Boston Creme Donut?

Boston Creme Donut has 18.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Boston Creme Donut healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Boston Creme Donut vegan?

Based on its ingredient list, it is not vegan.

What allergens does Boston Creme Donut contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 16, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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