Big burly breakfast sandwich
Big burly breakfast sandwich provides 243 kcal per 100 g, with 6.8 g of sugars and 10.6 g of protein. That is 122% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sandwich (235 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 243 kcal | 571 kcal | 178 +37% | |
| Total fat | 11.9 g | 28 g | 36% | 7.9 +51% |
| Saturated fat | 3.8 g | 9 g | 45% | 2.8 +38% |
| Carbohydrates | 22.6 g | 53 g | 19% | 17.8 +27% |
| Total sugars | 6.8 g | 16 g | 3.1 +122% | |
| Dietary fiber | 0.9 g | 2.1 g | 8% | 2 −55% |
| Protein | 10.6 g | 25 g | 50% | 8.7 +22% |
| Salt | 1.3 g | 3 g | 1.2 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
French toast: bread: enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, contains 2% or less of: soybean oil, salt, cinnamon, caramel color, yeast, wheat gluten, calcium propionate (preservative), calcium sulfate, sodium stearoyl lactylate, yellow corn flour, spice oils (turmeric and annatto [color]), ascorbic acid (added as a dough conditioner), enzymes, egg batter: whole eggs, sugar, whey, contains 2% or less of: salt, natural vanilla flavor (water, alcohol, propylene glycol, invert syrup, natural flavors, vanilla extract, caramel color), xanthan gum, citric acid. fully cooked fried egg patty with black pepper: egg whites, egg yolk, soybean oil, water, contains 2% or less of: modified cornstarch, black pepper, salt, natural butter flavor, cellulose gum, xanthan gum, citric acid, edta. fully cooked pork sausage patty (caramel color added, bha, propyl gallate and citric acid added to protect flavor): ground pork, seasoning (salt, whey protein concentrate, spices, corn syrup solids, dextrose, caramel color, bha, propyl gallate, citric acid). pasteurized process american cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium citrate, milkfat, salt, sodium phosphate, sorbic acid (preservative), apo-carotenol (color), soy lecithin (non-sticking agent).
- Allergens
- EggsGlutenMilkSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 sandwich (235 g)
- Sold in
- United States
- Barcode
- 0078742136059
Prices reported by shoppers
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Frequently asked questions
How many calories are in Big burly breakfast sandwich?
Big burly breakfast sandwich contains 243 kcal per 100 g and about 571 kcal per serving (1 sandwich (235 g)).
How much sugar is in Big burly breakfast sandwich?
Big burly breakfast sandwich has 6.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Big burly breakfast sandwich healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Big burly breakfast sandwich vegan?
Based on its ingredient list, it is not vegan.
What allergens does Big burly breakfast sandwich contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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