Bean & cheese burrito

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1

Category average across 267 Burritos products on Foodmetria.

Compared with other burritos

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water - Pinto beans - Refried beans (pinto beans, interesterified soybean oil, TBHQ [to preserve freshness], salt, seasoning [spices, garlic powder, onion powder, sugar, hydrolyzed soy protein, paprika, tomato powder, corn meal, disodium inosinate, disodium guanylate, yeast extract, sodium diacetate, green bell pepper, caramel color, silicon dioxide [to prevent caking], onion) - Cheese sauce (water, soybean oil, cheddar cheese [cultured pasteurized milk, salt, enzymes, annatto color, nonfat milk, whey, modified food starch, disodium phosphate, lactic acid, guar gum, locust bean gum], enriched bleached wheat flour [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], seasoning blend [monosodium glutamate]) - Cheddar cheese powder (cheddar cheese [milk, salt, cheese cultures, enzymes, disodium phosphate, lactic acid, whey]) - Parmesan cheese powder (parmesan cheese [milk, salt, cheese cultures, enzymes], disodium phosphate, lactic acid, whey) - Natural and artificial flavors - Sodium benzoate - Potassium sorbate - Spices - Salt - Yeast extract - Citric acid - Oleoresin paprika - Artificial colors (yellow 5 lake, yellow 6 lake) - Sodium stearoyl lactylate - B-apo-8' carotenoid & beta-carotene color - Oleoresin jalapeno - Mexican style cheese blend (Monterey Jack cheese [pasteurized milk, cheese culture, salt, enzymes], cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto color], queso quesadilla cheese [pasteurized milk, cheese culture, salt, enzymes], asadero cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch, powdered cellulose [added to prevent caking], natamycin [a mold inhibitor]) - Tortilla: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate, salt, wheat gluten), dough conditioner (enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, calcium sulfate, enzymes [wheat]), 2% or less of soybean oil, guar gum, sodium stearoyl lactylate, xanthan gum, mono - and diglycerides Contains: milk, soy, wheat

Allergens

GlutenMilkSoybeans

Additives 27

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity

283 g

Serving size

1

Sold in

United States

Barcode

0052548634001

Prices reported by shoppers