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Banana Nut Sliced Cake
Banana Nut Sliced Cake by Simple Joys Bakery provides 352 kcal per 100 g, with 24.8 g of sugars and 4.8 g of protein. That is 141% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based foods category. Contains: banana, eggs, gluten, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (105 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 352 kcal | 370 kcal | 325 +8% | |
| Total fat | 17.1 g | 18 g | 23% | 15.3 +12% |
| Saturated fat | 2.9 g | 3 g | 15% | 3.3 −14% |
| Carbohydrates | 44.8 g | 47 g | 17% | 35.2 +27% |
| Total sugars | 24.8 g | 26 g | 10.3 +141% | |
| Added sugars | 12.4 g | 13 g | 26% | 3.1 +303% |
| Dietary fiber | 1.9 g | 2 g | 7% | 6.2 −69% |
| Protein | 4.8 g | 5 g | 10% | 10 −53% |
| Salt | 0.6 g | 0.7 g | 1.3 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5605 Plant-based foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
bananas, sugar, enriched wheat flour, soybean oil, eggs, bleached wheat flour, walnuts, mono and diglycerides, baking powder, sodium acid pyrophosphate, cornstarch, monocalcium phosphate, salt, potassium sorbate, xanthan gum, natural flavor, cellulose gum, soy lecithin
- Allergens
- BananaEggsGlutenNutsSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (105 g)
- Sold in
- United States
- Barcode
- 0883426004605
Prices reported by shoppers
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Frequently asked questions
How many calories are in Banana Nut Sliced Cake?
Banana Nut Sliced Cake contains 352 kcal per 100 g and about 370 kcal per serving (1 slice (105 g)).
How much sugar is in Banana Nut Sliced Cake?
Banana Nut Sliced Cake has 24.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Banana Nut Sliced Cake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Banana Nut Sliced Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Banana Nut Sliced Cake contain?
According to the label data it contains: Banana, Eggs, Gluten, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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