Bacon egg & cheese frozen biscuit sandwiches

by Jimmy Dean in Meals Barcode 0077900502125
Bad nutritional quality
Ultra-processed food

Bacon egg & cheese frozen biscuit sandwiches by Jimmy Dean provides 304 kcal per 100 g, with 2.9 g of sugars and 9.8 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
18.6 g · High
Saturated fat
8.8 g · High
Sugars
2.9 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 sandwich (102 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 304 kcal 310 kcal 178 +71%
Total fat 18.6 g 19 g 24% 7.9 +136%
Saturated fat 8.8 g 9 g 45% 2.8 +218%
Carbohydrates 25.5 g 26 g 9% 17.8 +43%
Total sugars 2.9 g 3 g 3.1
Added sugarsUSDA 2 g 2 g 4% 1.2 +67%
Dietary fiber 2 g 2 g 7% 2
Protein 9.8 g 10 g 20% 8.7 +12%
Salt 1.8 g 1.8 g 1.2 +52%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5047 Meals products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.

Compared with other meals

Calories higher 11%
Sugars higher 31%
Salt higher 13%
Saturated fat higher 4%
Protein top 32%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Biscuit: enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, buttermilk, contains 2% or less: isolated soy product, sugar, baking soda, dextrose, salt, acidic sodium aluminum phosphate, monocalcium phosphate, lactic acid, datem, potassium sorbate (preservative), maltodextrin, natural and artificial flavors, colored with (annatto and turmeric), xanthan gum, soy lecithin, soy flour. grilled egg patty: whole eggs, water, soybean oil, nonfat dry milk, modified corn starch, salt, xanthan gum, natural and artificial butter flavor (butter [cream, milk], partially hydrogenated soybean and cottonseed oil, soybean oil, lipolyzed butter oil, natural and artificial flavors), citric acid. pasteurized process american cheese: milk, water, cheese culture, cream, salt, sodium citrate, potassium citrate, sodium pyrophosphate, sorbic acid (preservative), sodium phosphate, citric acid, annatto (color added), soy lecithin, enzymes. cooked bacon: cured with: water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite.

Contains palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilkSoybeans

Additives 19

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 sandwich (102 g)
Sold in
United States
Barcode
0077900502125

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bacon egg & cheese frozen biscuit sandwiches?

Bacon egg & cheese frozen biscuit sandwiches contains 304 kcal per 100 g and about 310 kcal per serving (1 sandwich (102 g)).

How much sugar is in Bacon egg & cheese frozen biscuit sandwiches?

Bacon egg & cheese frozen biscuit sandwiches has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bacon egg & cheese frozen biscuit sandwiches healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bacon egg & cheese frozen biscuit sandwiches vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bacon egg & cheese frozen biscuit sandwiches contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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