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Zuppa di verdure e legumi con farro
Zuppa di verdure e legumi con farro by Esselunga provides 71 kcal per 100 g, with 1.2 g of sugars and 2.1 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Spelts category and comes in a 620g pack. Contains: celery, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 310g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 71 kcal | 220 kcal | 336 −79% | |
| Total fat | 1.8 g | 5.6 g | 7% | 4.9 −63% |
| Saturated fat | 0.3 g | 0.9 g | 5% | 1.1 −72% |
| Carbohydrates | 10.2 g | 31.6 g | 11% | 58.1 −82% |
| Total sugars | 1.2 g | 3.7 g | 3.8 −68% | |
| Added sugars | 0 g | 0 g | 0% | 1.8 −100% |
| Dietary fiber | 2.5 g | 7.8 g | 28% | 7.5 −67% |
| Protein | 2.1 g | 6.5 g | 13% | 11.8 −82% |
| Salt | 0.9 g | 2.8 g | 0.3 +176% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 167 Spelts products on Foodmetria.
Compared with other spelts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Acqua, verdure fresche 25% (carote, zucchine, patate, sedano, cipolle, prezzemolo), grano 8% (farro), legumi 7% (fagioli bianchi di Spagna, piselli), polpa di pomodoro, olio extra vergine di oliva 0,9%, sale.
- Allergens
- CeleryGluten
- May contain traces
- MilkSoybeans
Product details
- Quantity
- 620g
- Serving size
- 310g
- Labels & certifications
- VegetarianVeganFSC
- Sold in
- Italy
- Barcode
- 8002330003852
Prices reported by shoppers
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Frequently asked questions
How many calories are in Zuppa di verdure e legumi con farro?
Zuppa di verdure e legumi con farro contains 71 kcal per 100 g and about 220 kcal per serving (310g).
How much sugar is in Zuppa di verdure e legumi con farro?
Zuppa di verdure e legumi con farro has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Zuppa di verdure e legumi con farro healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Zuppa di verdure e legumi con farro vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Zuppa di verdure e legumi con farro contain?
According to the label data it contains: Celery, Gluten. It may also contain traces of milk, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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