Szprot w sosie pomidorowym

by Marinero 170g in European sprat Barcode 5903895635942
Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Szprot w sosie pomidorowym by Marinero provides 134 kcal per 100 g, with 3.9 g of sugars and 11 g of protein. That is 281% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the European sprat category and comes in a 170g pack. Contains: celery, fish.

Nutrient levels per 100 g

Fat
8 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
3.9 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 170.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 134 kcal 228 kcal 235 −43%
Total fat 8 g 13.6 g 17% 18.7 −57%
Saturated fat 2.1 g 3.6 g 18% 3.8 −45%
Carbohydrates 4.5 g 7.7 g 3% 1.2 +265%
Total sugars 3.9 g 6.6 g 1 +281%
Added sugars 0 g 0 g 0% 0.3 −100%
Dietary fiber 0.9 g 1.5 g 5% 0.3 +209%
Protein 11 g 18.7 g 37% 15.7 −30%
Salt 1.2 g 2 g 1.5 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 48 European sprat products on Foodmetria.

Compared with other european sprat

Calories lower 10%
Sugars higher 14%
Salt lower 31%
Saturated fat lower 18%
Protein top 96%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Szprot (60%) (Sprattus sprattus), sos pomidorowy (40%) - woda, koncentrat pomidorowy (10%), cukier, olej rzepakowy, skrobia modyfikowana, ocet spirytusowy, sól, pomidory w proszku, cebula suszona, ekstrakt przypraw (pieprz, ziele angielskie, pietruszka, seler, goździk, chili), przyprawy, substancje zagęszczające (guma guar, guma ksantanowa), ekstrakt papryki. Może zawierać gluten, gorczycę, mleko, jaja, soję, sezam, dwutlenek siarki.

Palm oil freeNot veganNot vegetarian
Allergens
CeleryFish
May contain traces
EggsGlutenMilkMustardSesame seedsSoybeansSulphur dioxide and sulphites

Additives 4

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
170g
Serving size
170.0g
Sold in
Poland
Barcode
5903895635942

Prices reported by shoppers

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Frequently asked questions

How many calories are in Szprot w sosie pomidorowym?

Szprot w sosie pomidorowym contains 134 kcal per 100 g and about 228 kcal per serving (170.0g).

How much sugar is in Szprot w sosie pomidorowym?

Szprot w sosie pomidorowym has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Szprot w sosie pomidorowym healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Szprot w sosie pomidorowym vegan?

Based on its ingredient list, it is not vegan.

What allergens does Szprot w sosie pomidorowym contain?

According to the label data it contains: Celery, Fish. It may also contain traces of eggs, gluten, milk, mustard, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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