Nutrition report ready
Stuffed Meatball & Pepperoni Italian Style Pork Meatball, Pepperoni, M…
Nutri-Score E NOVA 4
View detailsStuffed Meatball & Pepperoni Italian Style Pork Meatball, Pepperoni, Marinara & Cheese In A Flaky Crust, Stuffed Meatball & Pepperoni
Stuffed Meatball & Pepperoni Italian Style Pork Meatball, Pepperoni, Marinara & Cheese In A Flaky Crust, Stuffed Meatball & Pepperoni by Pillsbury provides 360 kcal per 100 g, with 3.3 g of sugars and 9.3 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: beef, gluten, milk, mustard, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (150 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 360 kcal | 540 kcal | 187 +93% | |
| Total fat | 24 g | 36 g | 46% | 8.2 +192% |
| Saturated fat | 10.7 g | 16.1 g | 81% | 2.9 +270% |
| Carbohydrates | 26.7 g | 40.1 g | 15% | 20.1 +33% |
| Total sugars | 3.3 g | 5 g | 4.4 −25% | |
| Dietary fiber | 1.3 g | 2 g | 7% | 1.7 −23% |
| Protein | 9.3 g | 14 g | 28% | 7.9 +18% |
| Salt | 1.8 g | 2.7 g | 1 +72% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fully Cooked, Half-Shaped Italian Style Pork Meatballs, Bha, Propyl Gallate With Citric Acid Added To Help Protect Flavor (Pork, Water, Seasoning [Tomato Granules, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Spices, Dextrose, Sugar, Natural Flavors, Salt, Paprika Extract, Bha, Citric Acid, Propyl Gallate], Breadcrumbs [Wheat Flour, Salt And Yeast], Textured Soy Protein Concentrate, Salt, Soy Protein Concentrate, Sodium Phosphates), Water, Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid), Pasteurized Process Mozzarella And American Cheese Food (Milk, Water, Cream, Skim Milk, Sodium Phosphate, Cheese Cultures, Salt, Potato Starch [Anti-Caking Agent], Cellulose Powder [Anti-Caking Agent], Sorbic Acid [Preservative], Enzymes, Natamycin [Mold Inhibitor]), Palm Oil, Tomato Puree, Sliced Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (Pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid). Contains 2% Or Less Of: Soybean Oil, Sugar, Extra Virgin Olive Oil, Salt, Dry Yeast, Onions, Garlic, Modified Corn Starch, Methylcellulose Gum, Spices, Xanthan Gum, Guar Gum, Sodium Benzoate And Potassium Sorbate (Preservatives), Dextrose, Garlic Powder, Mustard, Paprika, Dried Whole Eggs With Sodium Silicoaluminate (Anti-Caking Agent), Yeast Extract, Citric Acid, Butter, Natural Smoke Flavor, Natural And Artificial Flavor, Extractives Of Paprika, Sorbitan Monostearate, Ascorbic Acid (Dough Conditioner).
- Allergens
- BeefGlutenMilkMustardPorkSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (150 g)
- Sold in
- United States
- Barcode
- 0018000108343
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stuffed Meatball & Pepperoni Italian Style Pork Meatball, Pepperoni, Marinara & Cheese In A Flaky Crust, Stuffed Meatball & Pepperoni?
Stuffed Meatball & Pepperoni Italian Style Pork Meatball, Pepperoni, Marinara & Cheese In A Flaky Crust, Stuffed Meatball & Pepperoni contains 360 kcal per 100 g and about 540 kcal per serving (1 piece (150 g)).
How much sugar is in Stuffed Meatball & Pepperoni Italian Style Pork Meatball, Pepperoni, Marinara & Cheese In A Flaky Crust, Stuffed Meatball & Pepperoni?
Stuffed Meatball & Pepperoni Italian Style Pork Meatball, Pepperoni, Marinara & Cheese In A Flaky Crust, Stuffed Meatball & Pepperoni has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Stuffed Meatball & Pepperoni Italian Style Pork Meatball, Pepperoni, Marinara & Cheese In A Flaky Crust, Stuffed Meatball & Pepperoni healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stuffed Meatball & Pepperoni Italian Style Pork Meatball, Pepperoni, Marinara & Cheese In A Flaky Crust, Stuffed Meatball & Pepperoni vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stuffed Meatball & Pepperoni Italian Style Pork Meatball, Pepperoni, Marinara & Cheese In A Flaky Crust, Stuffed Meatball & Pepperoni contain?
According to the label data it contains: Beef, Gluten, Milk, Mustard, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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