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Strawberry Cheesecake
Strawberry Cheesecake by Panarama Inc. provides 282 kcal per 100 g, with 25.9 g of sugars and 4.7 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 170 g pack. Contains: eggs, gluten, milk, soybeans, leche y productos lacteos.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 282 kcal | 240 kcal | 389 −28% | |
| Total fat | 15.3 g | 13 g | 17% | 18.1 −16% |
| Saturated fat | 7.1 g | 6 g | 30% | 7.4 |
| Carbohydrates | 36.5 g | 31 g | 11% | 51.9 −30% |
| Total sugars | 25.9 g | 22 g | 31.8 −19% | |
| Added sugars | 13.3 g | 11.3 g | 23% | 24.3 −45% |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 4.7 g | 4 g | 8% | 4.7 |
| Salt | 0.5 g | 0.4 g | 0.7 −24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured pasteurized milk, sugar, cream, bleached wheat flour, egg, hydrogenated & partially hydrogenated soybean oil and/or cottonseed oil, grham flour, salt, whole milk solids, molasses, modified food starch, strawberries, corn syrup, natural & artificial flavor, dextrose, guar gum, nonfat milk, carrageenan, citric acid, potassium sorbate (preservatives), sodium citrate, locust bean gum, tapioca starch, sodium bicarbonate (leavening), honey, sodium phosphate, xanthan gum, tara gum, red # 40, mono & diglycerides, sodium alginate, soybean lecithin, beta carotene, vitamin a palmitate, sodium benzoate (preservative), calcium disodium edta (protects flavor), glycerol, maltodextrin, enzymes, riboflavin, folic acid, iron, niacin, thiamine mononitrate.
- Allergens
- EggsGlutenMilkSoybeansLeche y productos lacteos
- May contain traces
- NutsPeanutsCoco
Additives 23
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 170 g
- Serving size
- 1 slice (85 g)
- Sold in
- Mexico, United States
- Barcode
- 0785391701575
Prices reported by shoppers
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Frequently asked questions
How many calories are in Strawberry Cheesecake?
Strawberry Cheesecake contains 282 kcal per 100 g and about 240 kcal per serving (1 slice (85 g)).
How much sugar is in Strawberry Cheesecake?
Strawberry Cheesecake has 25.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Strawberry Cheesecake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Strawberry Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Strawberry Cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans, Leche y productos lacteos. It may also contain traces of nuts, peanuts, coco. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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