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STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Cup Noodles product.

NOVA 4

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STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce

by Cup Noodles 2.89 oz in Instant noodles Barcode 0070662404034
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce by Cup Noodles provides 451 kcal per 100 g, with 8.5 g of sugars and 9.8 g of protein. That is 179% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodles category and comes in a 2.89 oz pack. Contains: eggs, gluten, milk, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
15.9 g · Moderate
Saturated fat
7.3 g · High
Sugars
8.5 g · Moderate
Salt
3.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 package (82 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 451 kcal 370 kcal 285 +58%
Total fat 15.9 g 13 g 17% 10.9 +46%
Saturated fat 7.3 g 6 g 30% 4.8 +53%
Carbohydrates 65.9 g 54 g 20% 39.8 +65%
Total sugars 8.5 g 7 g 3.1 +179%
Added sugars 6.1 g 5 g 10% 1.6 +284%
Dietary fiber 2.4 g 2 g 7% 2.3 +8%
Protein 9.8 g 8 g 16% 6.5 +51%
Salt 3.1 g 2.5 g 2.6 +18%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2111 Instant noodles products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Compared with other instant noodles

Calories higher 24%
Sugars higher 5%
Salt higher 35%
Saturated fat higher 34%
Protein top 23%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm oil, canola oil, safflower oil, sesame oil), tapioca starch, dried cabbage flake, salt, sugar, dextrose, contains less than 2% of autolyzed yeast extract, beef fat, beta carotene color, brown sugar, caramel color, citric acid, corn starch, dehydrated soy sauce (maltodextrin, salt, wheat, soybean), disodium guanylate, disodium inosinate, dried green onion, dried minced garlic, dried onion flake, egg white, garlic powder, hydrolyzed corn protein, lactose, maltodextrin, natural flavor, onion powder, powdered chicken, silicon dioxide, sodium phosphate, sodium tripolyphosphate, soy lecithin, spice, sucralose, tbhq (preservative), textured soy protein, vinegar.

Contains palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilkSesame seedsSoybeans
May contain traces
CrustaceansFishNutsPeanutsShellfish

Additives 10

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
2.89 oz
Serving size
1 package (82 g)
Labels & certifications
SustainableSustainable Palm OilNo added MSGRoundtable on Sustainable Palm Oil
Sold in
United States
Barcode
0070662404034

Prices reported by shoppers

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Frequently asked questions

How many calories are in STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce?

STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce contains 451 kcal per 100 g and about 370 kcal per serving (1 package (82 g)).

How much sugar is in STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce?

STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce has 8.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce vegan?

Based on its ingredient list, it is not vegan.

What allergens does STIR FRY Korean BBQ Flavor Stir Fry Style Asian Noodles in Sauce contain?

According to the label data it contains: Eggs, Gluten, Milk, Sesame seeds, Soybeans. It may also contain traces of crustaceans, fish, nuts, peanuts, shellfish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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