Spring Edition Peach Cobbler Mini Donuts

by Tastykake 62 g in Cakes Barcode 0025600085387
Bad nutritional quality
Ultra-processed food

Spring Edition Peach Cobbler Mini Donuts by Tastykake provides 618 kcal per 100 g, with 64.6 g of sugars and 7.8 g of protein. That is 103% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 62 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
18.1 g · High
Saturated fat
9.1 g · High
Sugars
64.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 62.368900000000004g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 618 kcal 385 kcal 389 +59%
Total fat 18.1 g 11.3 g 14% 18.1
Saturated fat 9.1 g 5.7 g 29% 7.4 +23%
Total sugars 64.6 g 40.3 g 31.8 +103%
Dietary fiber 2.6 g 1.6 g 6% 1.8 +43%
Protein 7.8 g 4.8 g 10% 4.7 +64%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 2%
Sugars higher 1%
Salt lower 1%
Saturated fat higher 27%
Protein top 7%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NONFAT MILK SOLIDS, GLYCERINE, BLEACHED WHEAT FLOUR, SALT, CORN SYRUP SOLIDS, WHEAT FLOUR, DEXTROSE, WHEAT STARCH, SOY LECITHIN, SUCRALOSE, DISTILLED MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, ENZYMES, WHEY (MILK), PROTEIN, CALCIUM CARBONATE, GUAR GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, MODIFIED CORN STARCH, PROPYLENE GLYCOL MONOESTER, EGG YOLKS, AGAR, TAPIOCA DEXTRIN, TITANIUM DIOXIDE (COLOR), CORN DEXTRIN, KARAYA GUM, MONOGLYCERIDES, COLORED WITH TURMERIC AND ANNATTO, CARAMEL COLOR, PRESERVED WITH POTASSIUM SORBATE, SODIUM PROPIONATE AND SORBIC ACID, TOPPING (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, WHEAT FLOUR, CANOLA OIL, WHOLE WHEAT FLOUR, SALT, SOYBEAN OIL, CARAMEL COLOR, ANNATTO AND PAPRIKA EXTRACT [COLOR], HONEY POWDER [MALTODEXTRIN, HONEY], BAKING SODA, YEAST, YELLOW CORN FLOUR].

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 24

Moderate overexposure risk
E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
62 g
Serving size
62.368900000000004g
Sold in
United States
Barcode
0025600085387

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spring Edition Peach Cobbler Mini Donuts?

Spring Edition Peach Cobbler Mini Donuts contains 618 kcal per 100 g and about 385 kcal per serving (62.368900000000004g).

How much sugar is in Spring Edition Peach Cobbler Mini Donuts?

Spring Edition Peach Cobbler Mini Donuts has 64.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Spring Edition Peach Cobbler Mini Donuts healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spring Edition Peach Cobbler Mini Donuts vegan?

Based on its ingredient list, it is not vegan.

What allergens does Spring Edition Peach Cobbler Mini Donuts contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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