Snickerdoodle muffins

by Entenmann's in Pastries Barcode 0072030020587
Bad nutritional quality
Ultra-processed food

Snickerdoodle muffins by Entenmann's provides 404 kcal per 100 g, with 36.2 g of sugars and 4.3 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
36.2 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 pouch (47 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 404 kcal 190 kcal 388
Total fat 17 g 8 g 10% 17.8 −5%
Saturated fat 3.2 g 1.5 g 8% 7.5 −57%
Carbohydrates 59.6 g 28 g 10% 51 +17%
Total sugars 36.2 g 17 g 25.8 +40%
Dietary fiber 2.1 g 1 g 4% 2.3 −7%
Protein 4.3 g 2 g 4% 5.7 −25%
Salt 0.9 g 0.4 g 0.6 +42%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other pastries

Calories higher 41%
Sugars higher 16%
Salt higher 20%
Saturated fat lower 24%
Protein top 66%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, bleached wheat flour, water, soybean oil, eggs, dextrose, modified cornstarch, brown sugar, whey (milk), fructose, glycerin, leavening (baking soda, sodium phosphate, sodium acid pyrophosphate, monocalcium phosphate), natural & artificial flavors, cinnamon, canola oil, wheat starch, mono - and diglycerides, salt, corn flour, xanthan gum, whey protein concentrate, soy lecithin, sodium stearoyl lactylate, potassium sorbate (preservative), sorbitan monostearate, caramel color, polysorbate 60, cellulose gum, red 40 lake, calcium sulfate, calcium phosphate, cornstarch.

May contain palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilkSoybeans

Additives 19

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
Moderate overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 pouch (47 g)
Sold in
United States
Barcode
0072030020587

Prices reported by shoppers

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Frequently asked questions

How many calories are in Snickerdoodle muffins?

Snickerdoodle muffins contains 404 kcal per 100 g and about 190 kcal per serving (1 pouch (47 g)).

How much sugar is in Snickerdoodle muffins?

Snickerdoodle muffins has 36.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Snickerdoodle muffins healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Snickerdoodle muffins vegan?

Based on its ingredient list, it is not vegan.

What allergens does Snickerdoodle muffins contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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