Shrimp 'N Batter
Shrimp 'N Batter by Sea Pak provides 259 kcal per 100 g, with 3.5 g of sugars and 14.1 g of protein. That is 368% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen seafood category. Contains: crustaceans, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 onz (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 259 kcal | 220 kcal | 121 +114% | |
| Total fat | 12.9 g | 11 g | 14% | 4 +225% |
| Saturated fat | 2.4 g | 2 g | 10% | 0.8 +205% |
| Carbohydrates | 21.2 g | 18 g | 7% | 5.2 +307% |
| Total sugars | 3.5 g | 3 g | 0.8 +368% | |
| Dietary fiber | 2.4 g | 2 g | 7% | 0.3 +647% |
| Protein | 14.1 g | 12 g | 24% | 15.6 −10% |
| Salt | 2 g | 1.7 g | 0.8 +142% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2543 Frozen seafood products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen seafood
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Shrimp, soybean oil, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, wheat flour, dextrose, soy protein product (soy protein isolate, magnesium oxide, zinc oxide, niacinamide, iron as ferrous sulfate, vitamin b12, copper gluconate, vitamin a palmitate, calcium pantothenate, pyridoxine hydrochloride [b6], thiamine mononitrate, riboflavin), modified food starch, contains 2% or less of each of the following: leavening (baking soda, sodium acid pyrophosphate), methylcellulose, modified cornstarch, natural flavor, paprika extractives, powdered cellulose, salt, sodium bisulfites (as a preservative), sugar, whey, yellow corn flour.
- Allergens
- CrustaceansGlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 onz (85 g)
- Sold in
- United States
- Barcode
- 0041322136633
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shrimp 'N Batter?
Shrimp 'N Batter contains 259 kcal per 100 g and about 220 kcal per serving (3 onz (85 g)).
How much sugar is in Shrimp 'N Batter?
Shrimp 'N Batter has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Shrimp 'N Batter healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shrimp 'N Batter vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shrimp 'N Batter contain?
According to the label data it contains: Crustaceans, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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