Schwartz brothers bakery, easter mini frosted cookies

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cookie (28 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other biscuits

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Powdered sugar (sugar, cornstarch), enriched unbleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, butter (milk), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gum]), whole eggs, palm oil, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d3), white sprinkles (sugar, corn starch, partially hydrogenated vegetable oil [cottonseed and/or soybean], soy lecithin, dextrin, confectioner's glaze, natural and artificial flavor, carnauba wax), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, vanilla extract (water, ethyl alcohol, vanilla beans extractives), natural almond emulsion (water, natural flavors, xanthan gum, preservatives [citric acid, sodium benzoate]), cardamom, decorating gel base (water, glycerine, corn syrup, high fructose corn syrup, sugar, sorbitol, modified food starch, citric acid, carrageenan gum, agar gum, preservatives [sodium benzoate, potassium sorbate], salt) and color added (yellow 5 and/or blue 1 and/or red 3 and/or red 40).

Allergens

EggsGlutenMilkSoybeans

Additives 22

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 cookie (28 g)

Sold in

United States

Barcode

0717887179230

Prices reported by shoppers