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Croissant Loaf
Croissant Loaf by Schwartz Brothers Bakery provides 326 kcal per 100 g, with 4.7 g of sugars and 7 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 15 oz pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sllce (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 326 kcal | 140 kcal | 286 +14% | |
| Total fat | 16.3 g | 7 g | 9% | 5.3 +208% |
| Saturated fat | 9.3 g | 4 g | 20% | 1 +876% |
| Carbohydrates | 39.5 g | 17 g | 6% | 48.4 −18% |
| Total sugars | 4.7 g | 2 g | 4.6 | |
| Added sugars | 4.7 g | 2 g | 4% | 2.6 +78% |
| Dietary fiber | 3.8 g | 1.6 g | 6% | 4.5 −16% |
| Protein | 7 g | 3 g | 6% | 9.6 −27% |
| Salt | 0.7 g | 0.3 g | 1.3 −43% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached Wheat Flour, Water, Unsalted Butter (Milk), Whole Milk, Cane Sugar, Sea Salt, Yeast, White Distilled Vinegar, Dough Conditioner (Enriched Wheat Flour [Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzymes), Calcium Propionate
- Allergens
- GlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 15 oz
- Serving size
- 1 sllce (43 g)
- Sold in
- United States
- Barcode
- 0717887650241
Prices reported by shoppers
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Frequently asked questions
How many calories are in Croissant Loaf?
Croissant Loaf contains 326 kcal per 100 g and about 140 kcal per serving (1 sllce (43 g)).
How much sugar is in Croissant Loaf?
Croissant Loaf has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Croissant Loaf healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Croissant Loaf vegan?
Based on its ingredient list, it is not vegan.
What allergens does Croissant Loaf contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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