Nutrition report ready

Roundy's supermarkets, inc, creme cake, pistachio almonds

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Roundy's product.

Nutri-Score D NOVA 4

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Roundy's supermarkets, inc, creme cake, pistachio almonds

by Roundy's in Cakes Barcode 0011150253680
Poor nutritional quality
Ultra-processed food

Roundy's supermarkets, inc, creme cake, pistachio almonds by Roundy's provides 282 kcal per 100 g, with 29.6 g of sugars and 4.2 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
9.9 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
29.6 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.125 slice (71 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 282 kcal 200 kcal 389 −28%
Total fat 9.9 g 7 g 9% 18.2 −46%
Saturated fat 2.1 g 1.5 g 8% 7.4 −71%
Carbohydrates 46.5 g 33 g 12% 51.9 −10%
Total sugars 29.6 g 21 g 31.8 −7%
Dietary fiber 1.4 g 1 g 4% 1.8 −22%
Protein 4.2 g 3 g 6% 4.7 −11%
Salt 1.1 g 0.8 g 0.7 +72%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 9%
Sugars lower 44%
Salt higher 8%
Saturated fat lower 9%
Protein top 51%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cake (sugar, enriched wheat flour bleached [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], soybean oil, egg yolk, food starch-modified, whey, leavening [sodium acid pyrophosphate, baking soda], egg whites, propylene glycol mono & diesters of fatty acids, mono & diglycerides, vital wheat gluten, salt, sodium stearoyl lactylate, nonfat milk, sorbitan monostearate, calcium propionate [as preservative], dextrose, guar gum, polysorbate 60, xanthan gum, soy lecithin, artificial flavor, corn starch], water, glaze (sugar, water, maltodextrin, corn starch, potassium sorbate [as preservative], calcium sulfate, agar, citric acid, mono & diglycerides with bht and citric acid as preservatives, locust bean gum, disodium phosphate), pistachio pudding (sugar, dextrose, modified food starch, almonds, sodium phosphates, pistachios, calcium sulfate, xanthan gum, natural and artificial flavor, mono and diglycerides, yellow 5, blue 1), almond flavor (water, artificial flavors, xanthan gum, citric acid and sodium benzoate), almonds, green color, (water, fd&c yellow #5, blue #1, citric acid, sodium benzoate).

May contain palm oilNot vegan
Allergens
EggsGlutenMilkNutsSoybeans

Additives 22

Moderate overexposure risk
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E102 · E133

Yellow 5 (E102) and Blue 1 (E133) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E102 · E133

The California School Food Safety Act (AB 2316) bars Yellow 5 (E102) and Blue 1 (E133) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E102 · E133

West Virginia HB 2354 has barred Yellow 5 (E102) and Blue 1 (E133) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E102

In the EU, food containing Yellow 5 (E102) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Yellow 5, Blue 1.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
0.125 slice (71 g)
Sold in
United States
Barcode
0011150253680

Prices reported by shoppers

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Frequently asked questions

How many calories are in Roundy's supermarkets, inc, creme cake, pistachio almonds?

Roundy's supermarkets, inc, creme cake, pistachio almonds contains 282 kcal per 100 g and about 200 kcal per serving (0.125 slice (71 g)).

How much sugar is in Roundy's supermarkets, inc, creme cake, pistachio almonds?

Roundy's supermarkets, inc, creme cake, pistachio almonds has 29.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Roundy's supermarkets, inc, creme cake, pistachio almonds healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Roundy's supermarkets, inc, creme cake, pistachio almonds vegan?

Based on its ingredient list, it is not vegan.

What allergens does Roundy's supermarkets, inc, creme cake, pistachio almonds contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Does Roundy's supermarkets, inc, creme cake, pistachio almonds contain additives restricted in the US or the EU?

Its ingredient list includes Yellow 5 (E102) and Blue 1 (E133). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with Yellow 5 (E102). Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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