Roggen

by Alnatura 1000 g in Cereal grains Barcode 4104420140660
Good nutritional quality
Green-Score
a+
Environmental impact estimate

Roggen by Alnatura provides 323 kcal per 100 g, with 1 g of sugars and 9.5 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Cereal grains category and comes in a 1000 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.2 g · Low
Sugars
1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 323 kcal 343 −6%
Total fat 1.7 g 6.8 −75%
Saturated fat 0.2 g 1.2 −84%
Carbohydrates 61 g 55.6 +10%
Total sugars 1 g 3.8 −74%
Added sugars 0 g 0.9 −100%
Protein 9.5 g 11.4 −17%
Salt 0 g 0.2 −96%

Category average across 277 Cereal grains products on Foodmetria.

Compared with other cereal grains

Calories lower 17%
Sugars lower 36%
Salt lower 27%
Saturated fat lower 16%
Protein top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ROGGEN* *aus Demeter Bio-Landbau Kann Spuren von Soja, Milch, Mandel, Nüssen, Sellerie und Sesam enthalten.

Allergens
Gluten
May contain traces
CeleryMilkNutsSesame seedsSoybeans

Product details

Quantity
1000 g
Labels & certifications
OrganicEU OrganicBio 7 initiativeBiodynamic agricultureDE-ÖKO-001DemeterBio label german
Sold in
Germany, world
Barcode
4104420140660

Prices reported by shoppers

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Frequently asked questions

How many calories are in Roggen?

Roggen contains 323 kcal per 100 g.

How much sugar is in Roggen?

Roggen has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Roggen healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Roggen contain?

According to the label data it contains: Gluten. It may also contain traces of celery, milk, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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