Nutrition report ready

Pork sausage, fried egg cheddar cheese grilled sourdough french

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Pork sausage, fried egg cheddar cheese grilled sourdough french

in Sandwiches Barcode 0045009854636
Bad nutritional quality
Ultra-processed food

Pork sausage, fried egg cheddar cheese grilled sourdough french provides 314 kcal per 100 g, with 1.8 g of sugars and 11 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
18.7 g · High
Saturated fat
9.2 g · High
Sugars
1.8 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10 onz (283 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 314 kcal 889 kcal 284 +11%
Total fat 18.7 g 53 g 68% 15.6 +20%
Saturated fat 9.2 g 26 g 130% 5.2 +78%
Carbohydrates 19.4 g 55 g 20% 25.4 −23%
Total sugars 1.8 g 5 g 3.9 −54%
Dietary fiber 1.1 g 3.1 g 11% 1.9 −43%
Protein 11 g 31 g 62% 15.5 −29%
Salt 1.6 g 4.6 g 2 −17%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6542 Sandwiches products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
14% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
1.8 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other sandwiches

Calories higher 31%
Sugars lower 39%
Salt higher 42%
Saturated fat higher 17%
Protein top 54%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sourdough bread: enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, high fructose corn syrup, yeast. contains 2% or less of each of the following: vital wheat gluten, salt, yeast nutrient (ammonium sulphate), dough conditioners (mono-diglycerides, sodium stearoyl lactylate, ascorbic acid, azodicarbonamide), fumaric acid, sodium diacetate, lactic acid, silicon dioxide, calcium sulfate, enzymes, nonfat dry milk, soy flour., pork sausage patty: pork, water, salt, spices, dextrose, sugar., square egg patty: whole egg, water, soybean oil and/or corn oil, whey solids, nonfat dried milk, xanthan gum, citric acid, white pepper, [artificial butter flavor (partially hydrogenated soybean and cotton seed oils, flavor, medium chain triglycerides)]., cheddar cheese: pasteurized milk, salt, enzymes, annatto (color), margarine: liquid and partially hydrogenated soybean oil, water. contains less than 2% of: salt, soy lecithin, vegetable mono & diglycerides, sodium benzoate (a preservative), natural and artificial flavor, beta carotene (color), vitamin a palmitate added, whey.

May contain palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilkSoybeans

Additives 19

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

European Union

Not allowed in EU food E927a

Azodicarbonamide (E927a) is not on the EU list of authorised food additives.

What these additives are and what the research says: Azodicarbonamide.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
10 onz (283 g)
Sold in
United States
Barcode
0045009854636

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pork sausage, fried egg cheddar cheese grilled sourdough french?

Pork sausage, fried egg cheddar cheese grilled sourdough french contains 314 kcal per 100 g and about 889 kcal per serving (10 onz (283 g)).

How much sugar is in Pork sausage, fried egg cheddar cheese grilled sourdough french?

Pork sausage, fried egg cheddar cheese grilled sourdough french has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pork sausage, fried egg cheddar cheese grilled sourdough french healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pork sausage, fried egg cheddar cheese grilled sourdough french vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pork sausage, fried egg cheddar cheese grilled sourdough french contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Does Pork sausage, fried egg cheddar cheese grilled sourdough french contain additives restricted in the US or the EU?

Its ingredient list includes Azodicarbonamide (E927a). The EU does not authorise it as a food additive. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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