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Peppercorn & Brandy Pour Over Sauce
Peppercorn & Brandy Pour Over Sauce by Specially Selected provides 123 kcal per 100 g, with 2.7 g of sugars and 0.8 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 123 kcal | 216 −43% |
| Total fat | 9.8 g | 13.9 −30% |
| Saturated fat | 4.8 g | 2.3 +106% |
| Carbohydrates | 7.6 g | 16.5 −54% |
| Total sugars | 2.7 g | 11.3 −76% |
| Added sugars | 0.1 g | 7.8 −98% |
| Dietary fiber | 0.6 g | 1.3 −53% |
| Protein | 0.8 g | 2.2 −64% |
| Salt | 1 g | 2.5 −61% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2955 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, DOUBLE CREAM (MILK) (12%), Onion, Butter (Milk), Cornflour, BRANDY (2.5%), Rapeseed Oil, Sugar, Beef Stock (Water, Yeast Extract, Beef Bone Stock, Salt, Lemon Concentrate, Sunflower Oil), Emulsifier: Lecithins (Soya); Salt, Lemon Juice Concentrate, GREEN PEPPERCORNS (0.5%), PINK PEPPERCORNS (0.5%), CRACKED BLACK PEPPER (0.5%), Worcestershire Sauce (Water, Spirit Vinegar, Sugar, Onion, Salt, Tamarind Paste, Ground Cloves, Garlic, Ginger, Barley Malt Extract) Preservative: Potassium Sorbate; Ground Black Pepper, Acidity Regulator. Lactic Acid.
- Allergens
- GlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 4088600571478
Prices reported by shoppers
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Frequently asked questions
How many calories are in Peppercorn & Brandy Pour Over Sauce?
Peppercorn & Brandy Pour Over Sauce contains 123 kcal per 100 g.
How much sugar is in Peppercorn & Brandy Pour Over Sauce?
Peppercorn & Brandy Pour Over Sauce has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Peppercorn & Brandy Pour Over Sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Peppercorn & Brandy Pour Over Sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Peppercorn & Brandy Pour Over Sauce contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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