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Peanut butter syrup sugar free
Peanut butter syrup sugar free by Torani provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Simple syrups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 oza (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 0 kcal | 0 kcal | 268 −100% | |
| Total fat | 0 g | 0 g | 0% | 0.2 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 64.9 −100% |
| Total sugars | 0 g | 0 g | 54.1 −100% | |
| Protein | 0 g | 0 g | 0% | 0.4 −100% |
| Salt | 0 g | 0 g | 0.2 −82% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1178 Simple syrups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other simple syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Purified water, natural flavors, acesulfame potassium, sodium benzoate (to preserve freshness), citric acid, potassium sorbate (to preserve freshness), xanthan gum, sucralose (splenda brand) caramel color.
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 oza (30 g)
- Sold in
- United States
- Barcode
- 0089036322546
Prices reported by shoppers
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Frequently asked questions
How many calories are in Peanut butter syrup sugar free?
Peanut butter syrup sugar free contains 0 kcal per 100 g.
How much sugar is in Peanut butter syrup sugar free?
Peanut butter syrup sugar free has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Peanut butter syrup sugar free healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 19, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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